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- ...uninterrupted services at the restaurants under his/her responsibility. # Coordinate employees working at the restaurant. # Identify technical breakdowns in the units and make sure they are fixed. # Carry out and control preparations at hotels. # Ensure that...
- ...less experienced on how to address guests. Expected to use complex devices and equipment related to the job. Expected to possess technical knowledge about the methods, techniques and processes related to the job Expected to perform jobs that require experience in the field...
- ...that each shift is handed over in a complete manner. 2.5 Maintain continuous contact with departments such as the Front Office, Technical Department, and Food and Beverage Department. 2.6 Check all VIP rooms. 2.7 Check whether there is a sufficient amount of amenities...