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- ...participate in the department’s orientation program and receive the appropriate new hire training to successfully perform their job Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. Monitor the food and...
- ...our motivated and vibrant Team and build your career with us. Job Description We are seeking a dynamic and customer-oriented Assistant Guest Relation Manager to join our team . In this role, you will be responsible for maintaining high-quality guest services and...
- ...and vibrant Team and build your career with us. Job Description Summary Reporting to the People Development Manager, the Assistant Manager, People Development will assist the PD Manager to oversee the PD opportunities across the hotel, driving a learning & talent...
- ...preparation equipment and hand them over to the buffet attendant fully functional. * Assist his/her seniors and assume the full responsibility of the department in their absence. * Control the entry/exit and break hours of employees. * Control the washing cycle of...
- ...maximum stock quantities and conducts regular inventory counts. Controls cigar purchasing activities in accordance with hotel... ...sales, inventory, purchasing activities and profitability. Assists in preparing annual budgets and revenue forecasts related to cigar...
- ...your career with us. Job Description Provides functional assistance and direction to the kitchen operation as assigned.... ...achieved Assists the Executive Chef and the management in controlling and analyzing, on an on-going basis. Conducts, under the guidance...
- ...Oversees proper wine storage, cellar management and inventory control to ensure optimal product quality. Ensures wines are stored,... ...reports on wine sales, inventory, purchasing and profitability. Assists in preparing the annual beverage budget related to wine...
- ...CCTV footage and security-related information at all times. Assist security officers by providing real-time information during emergencies... ..., or investigations. Monitor fire alarm systems, access control systems, and other security monitoring systems where applicable...
- ...utmost care to the quantities planned for the food portions. ~Assist in ensuring that the products to be used to make food are... ...department. ~Is in charge of all the preliminary preparation and controls in his/her units during working hours. ~Work as auxiliary personnel...
- ...to the team. • Maintains and update administrative data’s. • Maintains key control and track sheet. • Ensures that the pre-arrival preparation is under control and report them to Assist. Head Butler / Head Butler. • Ensures smooth handover of daily activities to...
- ...questionable identification. Maintains liquor security and control standards when mixing and preparing cocktails and other drinks... ...shift meetings and training sessions as assigned/scheduled. Assists with new employee training by positively reinforcing successful...
- ...accelerate the circulation of slow-moving Italian ingredients. Control the current status of raw foods and provisions; prevent... ...personnel and report any inefficiencies to the Executive Chef. Assist the Executive Chef in preparing Italian menus, taking into account...
- ...and ensure such breakdowns are fixed. ~Arrange the monthly inventory count and report the result to senior managers. ~Ensure and control on a daily basis that preparations are carried out in the bars. ~Ensure that preparations are made before service for special...
- ...in collaboration with management, ensuring alignment with organizational values and guest preferences Maintain rigorous quality control standards for all food preparation, presentation, and storage, ensuring consistency across all dishes Oversee kitchen operations...
- ...experiences that reflect local culture and the resort’s lifestyle positioning, enriching the guest experience. Event Coordination: Assist in planning and executing guest events and activities that align with the resort’s immersive and iconic identity. Guest...
- ...POSITION SUMMARY Assist management in reviewing existing and evolving operating/financial issues. Check figures, postings, and documents for accuracy. Organize, secure, and maintain all files, records, cash and cash equivalents. Record, store, access, and/or analyze...
- ...participate in the department’s orientation program and receive appropriate bar and mixology training to successfully perform their job. ~Controls the bar operations according to the principles determined by Rixos Hotels Egypt management. ~Monitors bar operations in line with...
- ...the concerns of other employees. Move, lift, carry, push, pull, and place objects weighing less than or equal to 15 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma...
- ...using the machines and tools and ensure their maintenance. * Wear a uniform, pay attention to personal hygiene and proper look. * Control the uniforms sent from the laundry, sew and mend as needed. * Separate any uniforms that can no longer be used. * Record the...
- ...Actively listen and respond positively to questions, concerns, and requests to resolve issues, delight, and build trust. Provide assistance to individuals with disabilities, including assisting visually, hearing, or physically-impaired individuals within guidelines (e....
- ...storage facilities, receiving areas, transportation, and buffet stations to ensure compliance with hygiene protocols Lead periodic control, monitoring, and validation processes according to established procedures and quality plans Collect and analyze samples from...
- ...Description 1 Senior manager in the Food and Beverage Department responsible for all operations related to food and beverages. 2 Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. 3 Monitor the food and...
- ...portals, ensuring approval processes are in place and executed, as well as registrations and completions are monitored and tracked ~ Assist their hotel(s) in developing quality introductory and ongoing departmental training plans and learning activities; maintain active...
- ...Prepare and cook a variety of meats (beef, lamb, chicken, sausages) using traditional Brazilian churrasco techniques Control cooking temperatures and fire management for optimal flavor and texture Execute proper cutting, skewering, and carving of meats...
- ...portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of...
- ...efficiency, and food safety practices to maintain high standards of quality and consistency. Manage inventory, procurement, and cost control for pastry ingredients, equipment, and supplies. Develop and update dessert menus that complement the establishment's concept,...
- ...portals, ensuring approval processes are in place and executed, as well as registrations and completions are monitored and tracked ~ Assist their hotel(s) in developing quality introductory and ongoing departmental training plans and learning activities; maintain active...
- ...breakdowns are fixed. 2.6 Arrange the monthly inventory count and report the result to the Food and Beverage Manager. 2.7 Ensure and control on a daily basis that preparations are carried out in the bars. 2.8 Consolidate the relationships between departmental employees....
- ...the environment and lead to staffs. Provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. Carry out all responsibilities related to the quality management and food safety management...
- ...Drives together with the Food & Beverage Manager all extracurricular events in the outlets as per the annual promotions calendar. Controls the food cost by reviewing and approving all store requisitions and direct purchases and minimizes wastage. Ensures that the...