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- ...preparing training programmed for the F&B Department and the trainings of employees in his/her department. # Organize meetings to obtain data and achieve results. # Prepare and offer new menus and beverage lists, taking into account the purchasing power of guests and the...
- ...departmental leaders and senior managers in developing and implementing corrective action plans based on employee feedback and performance data ~Administer all human resources programs including compensation and benefits administration, leave management, disciplinary...