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- A cooks primary responsibility is to prepare and cook food, following recipes and adhering to established standards for quality and safety. They work in various settings like restaurants, catering services, and other food-related establishments. Their duties encompass...
- A tandoor cook is a specialist chef who prepares and cooks food using a traditional tandoor oven, a cylindrical clay oven, typically used in Indian cuisine. They are responsible for various dishes, including naan bread, tandoori chicken, and other grilled or baked items...
- A Cook job involves preparing and cooking meals, potentially managing inventory, and maintaining a clean kitchen. PROVISIONS Employment visa provided. Transportation provided. Housing provided. Medical insurance provided Salary: Negotiable
- ...daily meals for factory workers (breakfast, lunch, and dinner as needed). Cook efficiently and hygienically according to health and safety standards. Manage the kitchen and coordinate food supply orders with factory management. Maintain cleanliness of the...
- A Chef is a professional cook and tradesperson skilled in all aspects of food preparation, often specializing in a particular cuisine. They are responsible for overseeing all kitchen activities, including menu planning, food preparation, and staff management, ensuring...
- ...specializing in Arabic cuisine is responsible for preparing and cooking a wide range of traditional Middle Eastern and North African dishes... ...menu planning, selecting ingredients, and ensuring high-quality food preparation and presentation. They also manage kitchen...
- A Chef specializing in European cuisine is responsible for preparing and cooking a variety of dishes from countries like France, Italy, and Spain, among others. They ensure high-quality food presentation, manage inventory, and adhere to food safety standards. They may also...
- An Indian Chef is responsible for preparing and cooking a variety of authentic Indian dishes, managing kitchen operations, and ensuring high standards of food quality, safety, and hygiene. They may also be involved in menu development, staff training, and catering for...
- A chef specializing in Russian cuisine is needed for a food-related job. This could involve working in a restaurant that serves Russian food, potentially as a line cook, chef de partie, or even head chef. The role would likely involve preparing traditional Russian dishes...
- ...specializing in Indian cuisine is needed. This can encompass various roles, including Head Chef, Sous Chef, Tandoori Chef, or Line Cook, depending on the establishment and required experience. Experience with specific regional Indian cuisines, like South Indian or North...
- ...Job Description Position Summary The Food Safety & Quality Control Manager will be a critical leader responsible for developing... ...strict adherence to all standardized recipes, preparation methods, cooking temperatures, holding times, and plating guidelines across the...
- What is a food technologist? A food technologist (food scientist) is responsible for ensuring that food products are manufactured safely, legally and to specific, high quality standards. REQUIREMENTS Experience: at least 1 year . Nationality: filipino preferred PROVISIONS...
- We are looking for fresher graduate in food technonology, biology, chemist or in engineering field with start up package, husband visa preferred. only serious candidates shall apply. Salary: Negotiable
- A food technologist (food scientist) is responsible for ensuring that food products are manufactured safely, legally and to specific, high quality standards. This branch of food science is concerned with researching and developing food products and ingredients, often to...
- Food technologists study food sources and find innovative ways to create nutritious processed food. They are also responsible for making sure our food is safe and accurately labeled. They do these tasks by using various sciences, such as chemistry, to study and keep note...
- A Russian Food Chef is responsible for creating and preparing authentic Russian dishes, ensuring high quality and consistency, and managing kitchen operations in a traditional Russian restaurant setting. This includes menu planning, food preparation, and maintaining food...
- ...A Director of Food & Beverage is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Director of Food...
- ...hotel is only a 20 minutes drive from Aswan. Job Description We are seeking an enthusiastic and visionary Director of Food & Beverage to join our team in Movenpick Resort Aswan, Egypt. As a key member of our leadership team, you will be responsible for overseeing...
- A Chef European Food job could refer to various roles in a kitchen, from entry-level Commis Chef to Head Chef/Executive Chef, specializing in European cuisine. The specific requirements and responsibilities will vary depending on the establishment and the particular position...
- A food technologist applies scientific principles to the production, processing, preservation, and packaging of food products PROVISIONS Employment visa provided. Transportation provided. Housing provided. Medical insurance provided Salary: Negotiable
