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Search Results: 15 vacancies
- ...it to the respective persons. ~Carry out initial response to important incidents such as fires, sabotages, injuries, and fights and report... ...keeping logs and records in a proper and accurate manner and control the signatures. ~Monitor the entry and exit of furniture and...
- ...in the units and make sure they are fixed. 2.4 Carry out and control preparations at hotels. 2.5 Ensure that preparations are made... ...and market developments. Expected to integrate, coordinate and manage the operations related to this important unit in the facility....
- ...safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. Carry out all responsibilities... ...Expected to integrate and coordinate the operations that concern an important unit in the facility. Additional Information Your...
- ...Join us and become a Heartist ®. Job Description 2.1 Control the food and beverage operations and ensure that the operations... ..., and suggest suitable solutions. Expected to manage an important unit on a facility basis. Additional Information General...
- ...efficiency, and food safety practices to maintain high standards of quality and consistency. Manage inventory, procurement, and cost control for pastry ingredients, equipment, and supplies. Develop and update dessert menus that complement the establishment's concept,...
- ...all guest complaints or problems to the manager on duty. ~Ensures that phone calls are answered properly up to the standards. ~Controls all guests car keys. ~Ensures that an effective handover is made to the Night shift in conjunction with the early Shift Leader....
- ...the environment and lead to staffs. To provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. Carry out all responsibilities related to the quality management and environment management...
- ...actions Develop and maintain inventory management systems for maintenance supplies, machinery, equipment, and parts Monitor and control departmental budgets, implementing cost-effective solutions without compromising quality Lead and mentor a team of engineering...
- ...environment and lead to staffs. 2.29 To provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. 2.30 Carry out all responsibilities related to the quality management and food safety management systems...
- ...’d. #Carry out wine education classes. Fully trained in Herzog wines to be able to back up cellar door. #Carry out monthly stock control, inventory. Update continuously all stock forms. #Be in charge of purchasing the wines and creating the wine list based on the chef...
- ...service standards Conduct wine tastings and educational sessions for both staff and guests Manage wine inventory, including stock control, ordering, and storage Collaborate with the head chef to create wine pairings for menu items Ensure proper wine service...
- ...participate in the department’s orientation program and receive the appropriate new hire training to successfully perform their job #Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. #Monitor the food and...
- ...section of the kitchen and carry out the instructions related to the section. * Responsible for all preliminary preparations and controls in his/her unit during working hours. * Ensure that food is prepared in accordance with the daily buffet programme for his/her...
- ...the following categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform all surface preparation...
- ...Description 2.1 Senior manager in the Food and Beverage Department responsible for all operations related to food and beverages. 2.2 Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. 2.3 Monitor the food and...
