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- - مطلوب مدير فرع خبرة خمس سنوات على الأقل لمطعم بيج بيتزا فرع الاسماعيلية. - يتضمن العمل إدارة العمليات اليومية للفرع. - والإشراف على الموظفين. - وضمان تقديم خدمة عملاء ممتازة. - يتم توفير سكن وبدل اغتراب ووجبة. - الراتب ممتاز.Create your
- - نبحث عن كفاءات هندسية للانضمام لفريقنا. - قيادة عمليات التشغيل والصيانة اليومية لضمان استمرارية الأعمال. - الإشراف الفني على أنظمة المباني (الكهرباء. - التكييف. - السباكة. - وأنظمة مكافحة الحريق). - إدارة الفرق الفنية والمقاولين لضمان جودة التنفيذ. - وضع...
- ...Key responsibility: People Management & development - Manage a team of Donor Center Technicians, Phlebotomists, Plasma processors, Training coordinator and supervise other center employees as delegated from CM or Plasma Operations & Medical Director. Establish...
- ...our Fulfillment & Logistics Operations Execution team, where we manage and deliver warehousing activities across a variety of... ...guidelines. Who we’re looking for You bring strong operational knowledge, a leadership mindset, and a passion for running a safe and well...
- ...Senior refrigeration engineer will use his advanced engineering knowledge for repairing and maintaining of refrigeration equipment.... ...vendors, spare-part suppliers Key responsibility Managing of refrigeration technicians team and insuring their adherence...
- ...technical expertise, leads a team of biomedical technicians/engineers, manages preventive maintenance schedules, and supports operational... ..., or plasma/blood donation environment. Strong technical knowledge of biomedical systems, medical devices, and diagnostic/...
- ...Job objective The Center Physician (CP) works under the supervision of Center Manager and the Plasma Operations and Medical Director. The CP plays a critical role in the donation process where he\she has supervision on the whole process and relevant staff to ensure...
- ...Representative or similar sales role. Strong understanding of the sales process and customer needs. Excellent communication and negotiation skills. Ability to work independently and manage multiple priorities. Experience in the HORECA industry is a plus....