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Search Results: 28 vacancies
- ...Heartist®. Job Description 2.1 Control the food and beverage operations and ensure that the operations are conducted in the best manner... ...to deliver successful organisations within the hotel. 2.10 Assist the Food and Beverage Manager in updating the below areas related...
- ...for cigars.) #Monthly inventory and stock control of cigars. Assist and replace the maitre d’ during its absence inclusive cash up... ...Experience: Minimum of 3 years’ experience in a similar position ~Operational Excellence: Strong background in operations management with a...
- ...machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs for... ...standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine...
- ...knowledge about first aid and how to deal with drowning cases. 6. Be flexible in assisting around different areas of the hotel and perform any other tasks assigned by your management. 7. Operates a quality professional fitness program, carrying out fitness testing,...
- ...and performing other lawn maintenance. Install, maintain, and operate irrigation systems. Remove and bag trash from all exterior trash... ...objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight...
- Job Number 24173384 Job Category Rooms & Guest Services Operations Location Sheraton Sharm Hotel Resort Villas & Spa, Al Pasha Coast,... ...place objects weighing less than or equal to 10 pounds without assistance). Doing all these things well (and other reasonable job duties...
- ...what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description ~Responsible to ensure smooth operation of the bar and guests satisfaction. ~Responsible for specific stations in the bars, delivers beverage services to customers,...
- ...procedures for guests and address any problems they may have during their stay. Perform his/her duty according to the practices, operational instructions and procedures identified by the Front Office Manager. Carry out the check-in and check-out procedures....
- ...#Inform his/her supervisor of the materials needed for the following day to ensure that they are provided from the storage house. #Assist in designing and preparing the decorations needed to decorate the buffet for food presentation. #Pay utmost care to the quantities...
- ...nametags, and personal appearance are clean, hygienic, professional and in compliance with company policies and procedures. ~Provides assistance to co-workers, ensuring they understand their tasks. ~Posts all necessary legal or regulatory notices related to Human Resources...
- ...~Ensure that all devices and equipment such as walkie-talkies, detectors, telephones etc. are maintained well, clean, charged and operating. ~Immediately inform his/her supervisor in the event of any bomb or suspicious package call and ensure security around the area where...
- ...safety Carry out reception duties as necessary, including late check-ins, early check-outs, and wake-up calls Support bar operations when required and manage staff in line with business needs and costs Maintain a 'hands-on' approach, creating a culture of excellent...
- ...thrive in health and vitality. Role Overview – Head Receptionist As the Head Receptionist , you will lead the front office operations and be the first point of contact for all guests, ensuring their journey begins with warmth, clarity, and care. You will...
- ...improving our facilities, ensuring optimal performance, and leading our engineering team to new heights of excellence. Oversee daily operations of the engineering department, including preventive and corrective maintenance of building facilities and equipment Conduct...
- ...cards and guest satisfaction results to identify areas of improvement. # Measures transfer of learning from training courses to the operation. # Develops and monitors spending against the departmental budget. # Exemplifies the desired Rixos culture. # Identifies...
- ..., and a friendly verbal greeting, using the guest's name when possible ~Perform his / her duties according to the practices and operational standards identified by the Food and Beverage Manager. ~Ensure that the services to be offered in all of the restaurants are performed...
- ...that preparations are made for special evenings and control the preparations. 2.6 Provide information about the adequacy of the operational materials during service. 2.7 Share work among employees. 2.8 Ensure that specific service styles are implemented in the department...
- ...accurate records of bookings, cancellations, and payments using the center’s booking system. Coordinate closely with wellness, operations, and front office teams to ensure smooth guest experiences. Job Requirements ~ Minimum 1–2 years of experience in...
- ...Ensures that all kitchens follow the company’s grooming standards. Maintaining and improving the kitchen service and product operations to maximize profit while maintaining a high degree of guest satisfaction. Monitoring and maintaining stock levels required for...
- ...what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description #Develops a food and beverage operating strategy that is aligned with the brand’s business strategy and leads its execution. #Ensures integration of departmental goals...
