Process manager jobs in Sharm El Sheikh

 ...the VIP guests of the hotel. As directed by the Front office Manager, Performs special services for VIP Guest’s. * Checks on registration...  ...the methods, advanced techniques, special equipment and work processes in the related field. Knows, applies and ensures application... 

 ...vibrant Team and build your career with us. Job Description Maintain and manage employee records, including contracts, personal files, and legal documentation. Oversee payroll processing, ensuring accuracy and timely payment of salaries and benefits. Ensure... 

 ...Sheikh and 9 km from Sharm El-Sheikh Job Description Position Overview We are seeking an experienced and service-driven Lobby Manager with a strong background in beverage operations to oversee the lobby experience and ensure exceptional guest service. The ideal candidate... 

 ...records, including contracts and personal files. Support payroll processing by verifying attendance, overtime, and leave records....  ...benefits, and employment policies. Collaborate with the Personnel Manager to support recruitment and onboarding processes. Facilitate... 

Join  us at Accor,  where  life pulses  with  passion!​ As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality...

 ...and development tracking for all team members. Qualifications Qualifications & Experience ~Diploma or degree in Hospitality Management, Learning & Development, or a related field. ~Minimum 5–7 years’ experience in hotel Rooms operations and/or Learning &... 

 ...service, cleanliness, and professionalism. Ensure all spa policies, procedures, and service standards are consistently followed. Manage and supervise the spa team to achieve operational excellence. Recruit, onboard, train, coach, and evaluate spa employees.... 

 ...technical requirements and event production needs. Standardize event technology processes and workflows across the region. Recruit, train, coach, and mentor property-based A/V Managers and technical teams. Develop training programs focused on technical skills,... 

Join  us at Accor,  where  life pulses  with  passion!​ As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality...

 ...for your colleagues and for the planet. Hospitality isa workof heart,​ Joinus and becomea Heartist®. Job Description 1 Senior manager in the Food and Beverage Department responsible for all operations related to food and beverages. 2 Control the food and beverage... 

 ...etwas für die Gemeinschaft in der Welt bei, und wage es den Status quo in Frage zu stellen! #BELIMITLESS Job Description Kids Club Manager The Kids Club Manager is responsible for overseeing the daily operations, programming, and team management of the Kids Club. This... 

 ...requirements, and hospitality industry standards related to child care and recreation. Recruit, train, coach, and mentor Kids Club Managers, Supervisors, and Activity Coordinators. Develop regional training programs focused on child engagement, guest service, safety,... 

 ...times. Document, prepare and distribute reports to department managers. Prepare tickets for cash banquet functions and check hotel token...  ...institution. Participate in internal and regulatory audit processes and ensure compliance with SOPs. Follow all company policies... 

 ...housekeeping staff, maintenance teams, front office, sales, and hotel management to maintain service excellence, operational efficiency, and...  ...- Familiarity with inventory management and procurement processes - Experience with quality assurance inspections and staff training... 

 ...provided online and e-learning tools and portals, ensuring approval processes are in place and executed, as well as registrations and...  ...level- and senior leaders ~ Support the Quality and Learning Manager in the development of Departmental Trainers as required ~ See... 

 ...cooking and presentation of food, as required by the food safety management. Carry out all responsibilities related to the quality...  ...Expected to poses technical knowledge and work experience related to the methods, techniques, and work processes in the related field.... 

 ...staff about menu preparation, Italian recipes, and food cost management (excluding standard trainings such as Food Safety System and ISO...  ...Extensive practical and managerial experience related to the processes in the respective department (at least 3 years). Foreign Language... 

 ...situation requires. Drives together with the Food & Beverage Manager all extracurricular events in the outlets as per the annual...  ...: Extensive practical and managerial experience related to the processes in the respective department (at least 5 years). Foreign Language... 

 ...Education : At least a high school or vocational diploma. Experience : Extensive practical and managerial experience related to the processes in the respective department (at least 5 years). Foreign Language: At least intermediate level English. Courses and... 

 ...guest journey Oversee VIP guest handling, personalized services, and special guest requests Manage and improve guest complaint handling and service recovery processes Monitor guest satisfaction scores (e.g., surveys, online reviews) and implement improvements... 

 ...the F&B Department. # Carry out duties according to the practices and operational standards identified by the Food and Beverage Manager. # Comply with operational rules. # Plan working hours as deemed appropriate by the Food and Beverage Manager. Act according to... 

 ...reduce environmental pollution and harmful effects to the environment. *  Carry out all responsibilities related to the quality management and food safety management systems implemented at the facilities. *  Carry out all other duties assigned by managers and hotel management... 

 ...detail Respond promptly and empathetically to guest requests and inquiries, resolving issues with transparency and decisiveness Manage guest accounts and settle payments with precision and integrity Take initiative to personalize each guest's experience by... 

 ...reduce environmental pollution and harmful effects to the environment. #Carry out all responsibilities related to the quality management systems implemented at the facilities. # Carry out all other duties assigned by managers and hotel management not specified in... 

 ...potentially hazardous foods at the correct temperature according to the HACCP guidelines * Ensure the quality of the food items and notify manager if a product does not meet specifications. * Carry full responsibilities of his section when his immediate supervisor is not there... 

 ...according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model... 

 ...Description Ensure security and safety across the facility in line with the targets, standards, and instructions set by the General Manager, hotel management, and the Security Manager. Keep related records and work on self-development. Fully perform all duties assigned... 

 ...over any lost and found items to the Housekeeping Office. ~Immediately report any suspicious persons or packages etc. to senior managers for ~ security purposes. ~Public area attendant working in the restaurants, bars, room and ballrooms are ~ responsible for vacuuming... 

 ...administrative or operational tasks when required. Immediately report any accidents, incidents, or violations to the People & Culture Manager. Demonstrate professionalism, confidentiality, and respect when interacting with team members. Qualifications Valid... 

 ...doughs Familiarity with professional kitchen equipment and brick or stone oven Understanding of food hygiene Good time-management skills Team spirit Flexibility to work in shifts, including weekends and evenings Diploma from a culinary school is a plus...