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- ...Carry out all responsibilities related to the quality management systems implemented within the hotel and ensure compliance with... .... Computer Literacy: MS Office applications, Front Office programmes (Fidelio, Opera, etc.). Skills: Knows, applies, and ensures...
- ...employees in the department. * Responsible for preparing training programmes for the F&B Department and the trainings of employees in his/... ...related to the quality management and food safety systems implemented at the facilities. * Carry out all other duties assigned...
- ...and business follow-up. # Responsible for preparing training programmes for the F&B Department and the trainings of employees in his/... ...related to the quality management and food safety management systems implemented at the facilities. # Carry out all other duties...
- ...against potential adverse events and designing their training programmes. Responsible for testing the taste, appearance and compliance... ...related to the quality management and food safety management systems implemented at the facility. Carry out all other duties assigned...
- ...Learning Manager in the development of Departmental Trainers as required ~ See where synergies can be made with regards to training programmes ~ Participate in regional meetings / workshops and ensure such activities are rolled out as required in the hotel(s) ~ Manage...
- ...and harmful effects to the environment. Carry out all responsibilities related to the quality management and food safety management systems implemented at the facilities. Carry out all other duties assigned by managers and hotel management not specified in the job...
- ...practices - Excellent organizational and multitasking skills with ability to manage competing priorities - Proficiency in hotel management systems and scheduling software - Strong communication and interpersonal skills with ability to lead and motivate teams **Preferred...
- ...harmful effects to the environment. * Carry out all responsibilities related to the quality management and food safety management systems implemented at the facility. * Carry out all other duties assigned by managers and hotel management not specified in the job...
- ...reservations or front office operations, with previous supervisory or senior agent experience preferred Strong knowledge of reservations systems, yield management principles and booking channels, ideally within an Accor or similar luxury hotel environment Confident...
- ...harmful effects to the environment. * Carry out all responsibilities related to the quality management and food safety management systems implemented at the facilities. * Carry out all other duties assigned by managers and hotel management not specified in the job...
- ...harmful effects to the environment. * Carry out all responsibilities related to the quality management and food safety management systems implemented at the facilities. * Carry out all other duties assigned by managers and hotel management not specified in the job...
- ...harmful effects to the environment. * Carry out all responsibilities related to the quality management and food safety management systems implemented at the facilities. * Carry out all other duties assigned by managers and hotel management not specified in the job...
- ...harmful effects to the environment. * Carry out all responsibilities related to the quality management and food safety management systems implemented at the facility. * Carry out all other duties assigned by managers and hotel management not specified in the job...
- ...storing and using in accordance with #Carry out all responsibilities related to the quality management and food safety management systems implemented at the facilities. #Carry out all other duties assigned by managers and hotel management not specified in the job...
- ...equipment, or machines (e.g., to identify defects). Enter and locate work-related information using computers and/or point of sale systems. Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing...
- ...kitchen meets the required quality and presentation standards. Carry out all responsibilities related to the quality management systems implemented within the hotel and ensure compliance with applicable standards, policies, and procedures. Qualifications Education...
- ...accordance with laws, controlling reducing chemical dirtiness. * Carries out all responsibilities related to the quality management systems implemented at the facilities * Carries out all other duties assigned by managers and hotel management not specified in the job...
- ...Complete the life safety checklist, including the fire-pump run test and generator run test. Inspect fire sprinkler valves and alarm systems. Assist in development of disaster response protocols. Respond and attend to guest repair requests. Assist management in...
- ...reservations are well managed and coordinate with the reservations team. Drive market share in your competitive set and ensure all systems are adequately used to optimize RevPAR. Leverage your knowledge of the distribution landscape, including online travel agencies...
- ...English; additional languages are an advantage Additional Information experience is an asset Prior experience working with Opera or a related system Strong interpersonal and problem solving abilities Fluency in English, additional languages are a plus...
- ...evenings Diploma from a culinary school is a plus Additional Information experience is an asset Prior experience working with Opera or a related system Strong interpersonal and problem solving abilities Fluency in English, additional languages are a plus...
- ..., lunch and dinner is in accordance with the standards. #Prepare the list of materials to be purchased, place their orders on the system and check the meat, fish and vegetables that are purchased. #Control the daily provision vouchers and accelerate the circulation of...
- ...environmental pollution and harmful effects to the environment. Carry out all responsibilities related to the quality management systems implemented at the facilities. Carry out all other duties assigned by managers and hotel management not specified in the job description...
- ...knowledge in the following categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform all surface...
- ...operations and maintenance activities across our facility. You will be instrumental in ensuring the seamless operation of building systems, coordinating maintenance teams, and driving continuous improvements in our technical infrastructure. This position offers an excellent...
- ...guest satisfaction High level of flexibility, initiative, and teamwork capability Proficiency with Opera property management system (preferred) General computer proficiency and familiarity with reservation systems Attention to detail and organizational skills...
- ...Analyzes information, identifies current and potential problems and proposes solutions. • Analyzes period end and other available systems data to identify trends, future need periods and obstacles to achieving goals. • Generates updates on transient segment each...
- ...with information and special requests Book room reservation requests, enter rooming lists, and update accurate information in the system Qualifications Your experience and skills include: Guest focused personality is essential Additional Information...
- ...personal hygiene, food safety, cleanliness, and sanitation within the Sushi section. ~Follow all HACCP and Food Safety Management System procedures when receiving, preparing, storing, and serving raw fish, seafood, rice, and other food products. ~Ensure that refrigerators...
- ...maintain all records related to food preparation, storage, temperature control, and food safety as required by the Food Safety Management System. ~Participate in the development of new Lebanese dishes, presentations, and buffet concepts when requested by the Executive Chef...