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Search Results: 22 vacancies
- ...Job Description # # Maintains high standard of all engineering services required for indoor and outdoor meetings and functions... ...# Qualifications Education: At least a technical high school or vocational diploma. Experience: At least 1...
- ...Requirements Bachelor’s degree in Construction Management, Engineering, or Quantity Surveying. Proven experience and formal training... ...claims management, cost control, and scheduling. In-depth technical and administrative understanding of Fixed Price, Unit Price,...
- ...material inventory transactions. Support PM and design team in technical evaluation of supplier bids. Perform project costing... ...Qualifications: Bachelor’s degree in Civil or Architectural Engineering (or equivalent). ????️ Skills & Competencies: Proficient...
- ...effectively & timely handle and/or assign tasks as appropriate & achieve the customers’ satisfaction. Formally responsible for the technical administrative work such as requesting materials from warehouse, documentation, emails, daily and monthly reports, etc....
- ...and maintain detailed project schedules using tools such as Primavera P6 and/or MS Project. Coordinate with project managers, engineers, and contractors to gather schedule data and updates. Monitor project progress and prepare periodic progress reports. Identify...
- ...environment. Ensure all staff are well-versed in activity protocols, safety procedures, and guest service standards. Manage staff... ...other departments (e.g., F&B, Front Office, Housekeeping, Engineering) to ensure seamless guest experiences. Safety & Compliance:...
- ...all responsibilities related to the quality management and food safety management systems implemented at the facilities. # Carry out... ...devices and equipment related to the job. Expected to possess technical knowledge about the methods, techniques and processes related to...
- ...that it affects. Expected to have expertise, acquired through technical training, and long-term work experience concerning the methods,... ...all responsibilities related to the quality management and food safety management systems implemented at the facility. 2.26 Carry...
- ...manager coordinate employees working at the restaurant. #Identify technical breakdowns in the units and make sure they are fixed. #Carry... ...responsibilities related to the quality management and food safety management systems implemented at the facilities. #Carry out all...
- ...departmental reports, income statements, guest relations reports, technical service reports, and departmental communication logs on a daily... ...work to unleash employees’ talents. # Take part in the Food Safety Team and attend MR meetings. # Identifying and understanding...
- ...concepts and pricing strategies Ensure compliance with food safety regulations and maintain the highest standards of quality and... ...software In-depth knowledge of food and beverage trends, menu engineering, and pricing strategies Strong understanding of food safety...
- ...principles and theories of electronics, electrical circuitry, engineering mathematics, electronic and electrical testing, and physics.... ...complete prototype model according to engineering instructions, technical manuals, and knowledge of electronic systems and components....
- ...environmental pollution and harmful effects to the environment. # Carry out all responsibilities related to the quality management and food safety management systems implemented at the facilities. # Carry out all other duties assigned by managers and hotel management not...
- ...food production personnel about menu preparation, product recipes and food costs etc. (except for standard trainings such as the Food Safety System and ISO standards). #Regularly monitor the food safety management system. #Keep track of the related publications,...
- ...environmental pollution and harmful effects to the environment. #Carry out all responsibilities related to the quality management and food safety management systems implemented at the facility. #Carry out all other duties assigned by managers and hotel management not...
- ...improve productivity Estimate future needs for goods, kitchen utensils and cleaning products Ensure compliance with sanitation and safety regulations Manage restaurant’s good image and suggest ways to improve it Control operational costs and identify measures to...
- ...the methods, techniques and work processes in the related field. Additional Information Education: At least a technical high school or vocational diploma Experience: At least 3 years of practical experience required by the job. Foreign...
- ...feedback, rectify operation issues and provide a regular forum for department communication Be well versed in hotel fire & life safety/emergency procedures Attend all briefings, meetings and trainings as assigned by management Always maintain a high standard of...
- ...Maintain organized electronic and physical document filing systems. Support internal teams in formatting, updating, and managing technical and administrative documents. Monitor document version control and ensure only current documents are in use. Assist with...
- ...certification (e.g., GRP, CIPD) is a plus. Experience: Minimum 7–10 years in C&B roles, including 3+ years in a managerial capacity. Technical Skills: Strong knowledge of compensation tools and methodologies (e.g., Mercer, HAY, Towers Watson) Proficient in Excel and...
