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- ...information on Memo Board and Training Board. 2.19 Goes through the B.C.C. logbook and take note of information concerning guests. 2.20 Checks the guest arrival details. 2.21 Takes in depth hand over from the Floor Butler in Butler pantry or allocated area. 2.22 Reads...
- ...Maintain continuous contact with departments such as the Front Office, Technical Department, and Food and Beverage Department. 2.6 Check all VIP rooms. 2.7 Check whether there is a sufficient amount of amenities and laundry materials in the storage houses. 2.8...
- ...and dinner is in accordance with the standards. #Prepare the list of materials to be purchased, place their orders on the system and check the meat, fish and vegetables that are purchased. #Control the daily provision vouchers and accelerate the circulation of slow-...
- ...service. Warmly welcome and greet guests upon arrival, providing a friendly and professional first impression Assist guests with check-in and check-out processes, ensuring a smooth and efficient experience Anticipate and respond to guest needs, questions, and...