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- ...ensure order. # Control the working arrangements of the bellboys in his/her shift. # Control all accommodation cards issued for entries and documents to be given to guests. # Control the c/in procedures of all guests that have arrived. # Prepare the daily reports...
- ...To reconcile the food and beverage point of sale system, for each outlet, to the PMS system and where necessary, record and adjust entries. To monitor front office rebates. Review and balance rebates, paid outs, miscellaneous charges and staff charges to the Property...
- ...and respond to audit findings. Develop and maintain effective internal controls to safeguard company assets. Review journal entries, account reconciliations, and financial reports for accuracy and completeness. Supervise, mentor, and evaluate accounting staff...
- ...analysis and performance benchmarking. Lead the weekly/bi-weekly Revenue Management meetings providing insights based on reporting data. Develop topline revenue forecasts and actively seek opportunities to drive incremental profit across all revenue centres of the...
- ...efficient budget planning. • Identifies the underlying principles, reasons, or facts of information by breaking down information or data into separate parts. • Assists in the creation of the annual operating budget for the property. • Provides analytical support...
- ...business booked (e.g., generating proposal, writing contract, customer correspondence). Analyzing & Reporting on Sales and Financial Data • Analyzes market information by using sales systems and implements strategy to achieve property’s financial room and catering...
- ...preparing training programmed for the F&B Department and the trainings of employees in his/her department. # Organize meetings to obtain data and achieve results. # Prepare and offer new menus and beverage lists, taking into account the purchasing power of guests and the...