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Search Results: 23 vacancies
- ...Job Description Receive, track, and distribute incoming and outgoing project or operational documents. Maintain organized electronic... ...and administrative documents. Monitor document version control and ensure only current documents are in use. Assist with documentation...
- ...required. #Work with employees working on all shifts in order to distribute duties. #Actively take part in all operations and ensure that... ...the full responsibility of the department in their absence. #Control the entry/exit and break hours of employees. #Control the...
- ...business opportunities within the HORECA channel and implement strategies to expand market share. Coordinate with marketing and distribution teams to ensure timely delivery and optimal product placement. Monitor competitor activities and market trends to provide...
- ...consistent delivery of premium service and product quality in alignment with the brand standards ~Manage bar inventories, beverage stock control, and requisitions ~Monitor and maintain proper beverage storage, handling, and preparation practices 2. Menu Development ~...
- ...environment and lead to staffs. 2.24 Provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. 2.25 Carry out all responsibilities related to the quality management and food safety...
- ...and that personnel work efficiently. #Check the daily provision vouchers and accelerate the circulation of slow-moving supplies. #Control the current status of raw foods and provisions as well as the way that excess food is used, prevent food from spoiling, use excess...
- ...harmful effects to the environment. #To provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. #Carries out all responsibilities related to the quality management systems implemented at the facilities...
- .... Budget & Resource Management: Manage the recreation department's budget, including forecasting, expense tracking, and cost control. Oversee the procurement, inventory, and maintenance of recreation equipment and supplies. Identify opportunities for revenue...
- ...environment and lead to staffs. 2.24 Provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. 2.25 Carry out all responsibilities related to the quality management and food safety...
- ...for the resources allocation including manpower and budget. Develop and implement advanced execution practices. Monitor and control program compliance in respect of the projects contractual obligations. Ensure that project controls processes are consistently applied...
- ...harmful effects to the environment. # To provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. # Carries out all responsibilities related to the quality management systems implemented at the...
- ...’d. #Carry out wine education classes. Fully trained in Herzog wines to be able to back up cellar door. #Carry out monthly stock control, inventory. Update continuously all stock forms. #Be in charge of purchasing the wines and creating the wine list based on the chef...
- ...environment and lead to staffs. 2.24 Provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. 2.25 Carry out all responsibilities related to the quality management and food safety management systems...
- ...administration guidance and support to relevant functional groups involved in contract oversight. Coordinate with the Project Controls team to track and report subcontractor costs, identifying trends and working with the Site Management Team to take corrective actions...
- ...analytical, organizational, and problem-solving skills. ~ Excellent communication and stakeholder management skills. ~ Knowledge of project management methodologies (e.g., PMP, PRINCE2) is a plus. ~ Familiarity with budgeting and cost control is an advantage....
- ...products Ensure compliance with sanitation and safety regulations Manage restaurant’s good image and suggest ways to improve it Control operational costs and identify measures to cut waste Create detailed reports on weekly, monthly and annual revenues and expenses...
- ...participate in the department’s orientation program and receive the appropriate new hire training to successfully perform their job # Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. # Monitor the food and...
- ...coordinate employees working at the restaurant. #Identify technical breakdowns in the units and make sure they are fixed. #Carry out and control preparations at hotels. #Ensure that preparations are made for special evenings and control the preparations. #Assist Restaurant...
- ...management. # Prepare and analyze financial statements, management reports, and KPI dashboards. # Implement and monitor internal controls to safeguard assets and ensure compliance with company policies. # Manage budgeting and forecasting processes in coordination...
- ...findings and tracking corrective actions. Lead monthly comprehensive safety audits focusing on departmental compliance and risk control system effectiveness. Monitor and enforce Permit-to-Work (PTW) systems for high-risk tasks such as Lockout/Tagout (LOTO), hot work...
