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- ...rate. # Monitor the payments for individual reservations. # Control the forms and reports completed during his/her shift. #... ...instructions. # Report full and accurate information to managers. # Distribute daily tasks for the shift. # Attend the Front Office...
- ...employees working at the restaurant. # Identify technical breakdowns in the units and make sure they are fixed. # Carry out and control preparations at hotels. # Ensure that preparations are made for special evenings and control the preparations. # Assist...
- ...documents within implementation and report to his/her department. # Within Food Safety System provide that, # Lead periodic control, monitoring and validation processes according to related plan and procedures, # Lead monitoring and related control processes in...
- ...that personnel work efficiently. # Work in a coordinated manner with all section chefs and instruct them as needed. # Personally control that the presentation and quality of food prepared for breakfast, lunch and dinner is in accordance with the standards. # Prepare...