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- ...in developing their finance team. This role supports a robust control and compliance environment and contributes to implement EMEA Operations... ...Strong communication and negotiation skills (all levels of management and external customers) Proficient in MS Excel, Word and...
- ...an Environmental Health and Safety (EHS) Manager, your key responsibilities will include:... ...in incident investigation and document root cause, communicate results and set... ...corrective action where required. Manage and control all documents (manuals, policies, procedures...
- ...We are looking for a passionate and experienced revenue manager ready to take their career to the next level: drive revenue growth... ...proposals for consideration. Ensure that revenues and / or cost controls are maximized through proactive actions rather than reactive management...
- ...that VIP guests are greeted at the reception. Inform the General Manager, Hotel Manager, and other departments of VIP guests. #... ...safely, carrying, storing, and using them in accordance with laws, controlling and reducing chemical dirtiness. # Carry out all...
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- ...Accor Hotels & Resorts Naama Bay Promenade Beach Resort - ( Managed by Accor ) Strategically located in the heart of Sharm El-Sheikh, this upscale hotel features 520 elegantly appointed rooms, offering uninterrupted, direct views of the Red Sea coastline. With...
- ..., dare to challenge the status quo! #BELIMITLESS" Job Description Key Responsibilities Develop and execute revenue management strategies to maximize occupancy, yield, and overall revenue Analyze booking trends, demand patterns, seasonality, and competitor...
- We are currently seeking for passionate and dynamic Engineering professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Agriculture Engineer you are responsible to combine...
- ...dishwashing machine, and complete proper documentation. * Ensure clean wares are stored in... ...the department in their absence. * Control the entry/exit and break hours of employees... ...related to the quality management and food safety management systems implemented...
- ...Maintain F&B department records, reports, and documentation. ~Prepare weekly/monthly performance... ...teams, purchasing, sales, and hotel management to maintain service excellence and... ...satisfaction. Financial & Inventory Control ~Assist in monitoring food and beverage...
- ...and technical policies, procedures codes, statues, regulations, documents and make recommendations accordingly • Work independently and... ...The ideal candidate will be able to evaluate and control environmental hazards by developing and modifying procedures, training...
- ...on techniques, efficiency, and food safety practices to maintain high standards of quality and consistency. Manage inventory, procurement, and cost control for pastry ingredients, equipment, and supplies. Develop and update dessert menus that complement the establishment...
- ...the lead on the Rixos Radamis complex financial strategy, operational performance, financial reporting, optimizing internal controls, team management & development, capital expenditure review & developing productive relationships with 3rd parties. The role will work...
- ...to our guests. As a Receiving Agent you are responsible for managing the receiving function in a timely, smooth and efficient manner... ...• Review on a weekly basis Outgoing Records (OR) for serial control and completeness. • Identify OR that is outstanding and highlight...
- ...and for following up technical maintenance. • Assures hotel management cover early mornings, evenings, weekends and on bank holidays... ...business skills, including pricing, revenue management and cost controls; Excellent communication, organizational skills and...
- ...targets are heightened. The executive role involves independently managing smaller individual projects and overseeing some of the day-to-... ...resources with budget implications Produce tracking documents and hotel fact sheets including preparing PowerPoint presentations...
- ...Operations & Production ~Oversee daily pastry production and workflow across all outlets ~Ensure proper portion control, recipe adherence, and quality standards ~Manage production schedules to meet service and event demands Team Management ~Recruit, train, mentor, and...
- ...his direct supervisor in all relevant & important matters. #To control food stock. #To promote efficiency, confidence, courtesy and... ...in any Training/Developments schemes as recommended by senior management. #To assist the Duty Manager in any task outlined/detailed by...
- ...the status quo! #BELIMITLESS" Job Description ~Assist management in screening CVs, conducting interviews and selecting new candidates... ...to all applicants receiving a job offer the necessary documentation required to bring on first day of employment in order to complete...
- ...vulnerable and migrant workers. ~Advise and partner with General Managers and People & Culture leaders on lawful employment practices,... ...identify compliance risk; prioritize high‑risk areas and implement controls to reduce exposure. ~Deliver timely, executive-quality...
- ...Report any problems that take time to solve to his/her direct manager and follow-up on the matter. * Greet guests that will check-in... ...representatives and potential guests around the facility. * Prepare written documents for activities to be announced to guests. Ensure that these...
- ...guidelines • Monitor regular standards of production to ensure highest level of quality • Monitor all aspects pertaining to the control of the hotel’s food cost • Participate in the drafting of concept ideas and menus for all special events and functions while...
- ...the F&B Department. * Carry out duties according to the practices and operational standards identified by the Food and Beverage Manager. * Comply with operational rules. * Plan working hours as deemed appropriate by the Food and Beverage Manager. Act according to...
- ...reduce environmental pollution and harmful effects to the environment. * Carry out all responsibilities related to the quality management systems implemented at the facilities. * Carry out all other duties assigned by managers and hotel management not specified in the...
- ...laundered. Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company policies and procedures; ensure uniform and personal appearance...
- ...customer service and engage with guests professionally Ensure responsible alcohol service and comply with legal regulations Manage inventory, restock supplies, and minimize waste Handle cash and POS transactions accurately Maintain knowledge of spirits, wines...
- ...policies and procedures in alignment with the company's mission and values Empower and assist departmental Leaders and Senior Managers with the development of specific action plans to address issues and concerns identified in employee feedback Oversee the administration...
- ...be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place...
- ...hotel and laundry department are followed • Work with conciseness in order to give the best results and good quality of work • Manage proper care of flat iron being used • Feed food & beverage linen to the flat iron • Fold bed sheets and towels as per hotel standards...