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- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...of the team, some of the key responsibilities will include: • Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment • Work in close cooperation with all kitchen and...
- ...We are currently looking for passionate home cooks based in Egypt to participate in our Clary Image Collection Project. What’s the Project About? The purpose of the project will be to select and prepare dishes of your choice, capturing clear photos throughout...
- Store Keeper Location: Al-Moasasa, near Shoubra Working Hours: ~9:00 AM – 7:00 PM ~ Wednesday: 9:00 AM – 1:00 PM Day Off: Friday Education: Intermediate Benefits: Medical & social insurance after 6 months Responsibilities: Receive, store, and organize...
- ...Sales Engineer – Kitchen & Dressing Solutions Location: Maadi, Cairo Job Description: We are seeking a Sales Engineer with experience in selling wooden kitchens, dressing units, and furniture. The role combines technical knowledge with sales skills to understand...
- Driver (Private License) A Driver with a Private License is responsible for safely transporting individuals, passengers, or goods as assigned. The role ensures punctuality, vehicle maintenance, and adherence to traffic regulations, providing a reliable and professional...
- ...Job Title: Indoor Sales Executive – Kitchen, Dressing & Furniture Location: Maadi, Cairo Job Description: We are looking for a motivated Indoor Sales Executive with experience in selling wooden kitchens, dressing units, and furniture in showrooms. The role...
- Key Responsibilities: Supervise and coordinate wood installation teams on-site. Ensure all carpentry works are executed according to design specifications. Monitor quality of materials and workmanship. Schedule and manage daily installation activities and team...
- ...are looking to hire a commendable Executive Chef to manage our kitchen staff and resolve kitchen issues swiftly. Position Overview:... ...members' absence. You will train staff to use new recipes, cooking techniques, and equipment, and oversee cooks performing food preparation...
- ...Description # # Assist the Sous Chef in the full operation of all kitchen units. # Is responsible for the cost, quality, hygiene, taste... ...has a moustache or beard. # Identify the work methods and cooking standards and ensure that these are applied to ensure that food...
- ...and experienced Chef de Partie to lead a section of our dynamic kitchen team in Cairo, Egypt. As a Chef de Partie, you will take... ...culinary knowledge and technical expertise in food preparation, cooking techniques, and presentation Proven leadership and mentoring...
- ...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.... ...or concerns. • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Demonstrate new cooking...
- ...prepping ingredients in advance). Ensure that all dishes are cooked to the correct temperature and served on time. Maintain high... ...with both colleagues and superiors. Previous experience working in a professional kitchen, preferably as a sous chef or line cook....
- ...buffet offerings. Assist the Executive Chef in overseeing daily kitchen operations, focusing on hot food and buffet sections Develop... ...buffet management Strong knowledge of various cuisines and cooking techniques Excellent menu planning and development skills...
- ...Assist the Head Chef in meal preparation and maintain kitchen hygiene. Key Responsibilities Prepare and organize ingredients. Support cooking and plating. Keep kitchen clean and safe. Follow food safety standards. Requirements Young, energetic, team...
- ...Key Responsibilities: Assist the Head Chef in planning and preparing menus Prepare and cook dishes according to recipes and standards Supervise and guide kitchen staff during shifts Ensure food quality, presentation, and portion control Maintain cleanliness...
- ...installations on hotel plant, Sewage system, Fresh water, Emergency Generator, Air Condition System, Technical building Services, Kitchen equipment, Cooling systems, Swimming pools, hotel lightening, in-house Music & TV system and Paging system. # To ensure a consistently...
- ...A Sous Chef will work closely with the Banquet Chef to manage all aspects of the Banquet kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef...
- ...with HACCP and food safety regulations Control food costs by minimizing waste and properly managing ingredients Coordinate with kitchen and banquet teams to meet daily production and event requirements Assist with inventory management, ordering, and stock rotation...
- ...guests in a warm and professional manner Manage reservations and seating arrangements efficiently Coordinate with servers and kitchen staff to ensure timely service Answer phone calls and respond to inquiries about the restaurant Maintain an organized and...
- ...متابعة التخزين الصحيح للمواد الغذائية. - والتنسيق مع باقي أقسام المطبخ لضمان سرعة وجودة الخدمة. - الشروط: خبرة قوية في ال Cold Kitchen ( المقبلات الباردة – السلطات – السندوتشات ) - إجادة إعداد وتقديم البوفيهات المفتوحة بشكل احترافي - مهارة عالية في ال Food Presentation...
- ...marketing plan, together with the Event Manager and budget together with the Assistant Food & Beverage Manager. To liaise with the Kitchen and Beverage department on daily operations and quality control. To have a thorough understanding and knowledge of all food and...
- ...A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing? As a Pastry Chef, you are responsible for operating...
- ...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment...
- ...departmental storage houses. # Inform the Food and Beverage Manager of the details of cooperation between the service department and the kitchen. # Ensure that instructions, procedures and internal correspondence received from the Food and Beverage Manager is communicated...
- ...check of personnel hands and surface which touches with foods with practical swabs, Realize following representative samples from kitchens, Give trainings of spot and grouped personnel, Follow legal regulations and standards related with Food safety system, ...
- ...We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Head Baker you are responsible to take care of the...
- ...outlets. To control the requisitioning, storage and careful use of all operating equipment and supplies. To liaise with the Kitchen and Beverage department on daily operation and quality. To handle all guest complaints, requests and enquiries on food, beverage...
- ...والترقي. - المميزات: رواتب مجزية تحدد حسب الخبرة - الشروط: خبرة لا تقل عن 3 سنوات في مطاعم International - خبرة قوية في ال Hot Kitchen (Pasta, Steak, Chicken, Sauces) - يفضل خبرة في مطاعم ذات مستوى عالي - المهام: القدرة على التنقل بين أكثر من ستاشن (Breakfast / Hot...
