Search Results: 37 vacancies
...handling chemicals and refrigerantsResponds to guest requests promptly in a professional and courteous mannerMaintains and repairs all kitchen and laundry equipment and related appliancesEnsures the optimum performance of all kitchen and laundry equipment by effectively...
...to insure highest quality at all timesTo ensure the cleanliness and maintenance of all work areas, utensils, and equipmentTo follow kitchen policies, procedures and service standardsTo follow all safety and sanitation policies when handling food and beverageEnsure food...
...Description
**Job Title:** Chef de Partie
**Department:** Kitchen
**Reports To:** Sous Chef / Head Chef
**Job Overview:** The... ...the management of a specific section of the kitchen.
- Prepare, cook, and present dishes within your specialty.
- Ensure that all...
...Job Description
Lead and manage the culinary team, including sous chefs, cooks, and kitchen staff, to ensure smooth operation of the kitchen. Develop innovative and creative menus that reflect current culinary trends and meet the expectations of our discerning clientele...
...Maintain service of food to assigned task standards/spec/batch cooking.Key Responsibilities: To ensure the mise en place of the section... ...Confidently be able to run at least two sections in the kitchen Maintain good working relationships with your colleagues and all...
...DescriptionPOSITION OBJECTIVE Responsible for the basic preparation in a given section in the kitchen.Key Responsibilities - Cooperates and works together with the senior cook in the production of food in his section. To assist the senior cook in performing his /her duties...
...menusParticipate in Menu Planning as appropriateSupervise oriental kitchen operation and day to day activitiesDirect and monitor... ...dep'tEstimate amounts and costs of required supplies Prepares, cooks, serves oriental Appetizers, Savories, Salads and SandwichesPrepares...
...recycling of leftoversEnsure effective communication among the kitchens and with other departmentsWork closely with receiving and storeroom... ...hotel/ restaurant in similar positionSound knowledge about all kinds of cooking techniques and methodsShould have creative mind...
...assistants and bakers to work more efficientlyIdentify staffing needs and help recruit and train personnelMaintain a lean and orderly cooking station and adhere to health and safety standardsRequirements And SkillsProven experience as Pastry Chef, baker or relevant...
...accounts) through dedicated sales teams in Dammam, Riyadh, Jeddah, and Dubai.Ekuep (ekuep.com) - ecommerce marketplace for commercial kitchen equipment, targeting primarily SMEs, providing the best prices, unmatched selection, and the convenience of buying online.Qavashop...
...monitor training matrix.Resolve minor obstacles independently.Collect and report data on issues as they arise.Monitor deficiencies in kitchen equipment and food quality.Maintain cleanliness and safety standards.Adhere to TRTP brand standards and environment policies.Apply...
...Job Description
Organization- Grand Hyatt Al KhobarSummaryTo assist the Chef de Cuisine in managing their assigned kitchen operation as a thriving independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling...
...Job Description
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As a Sous Chef you are responsible for...
...that all stewarding employees follow safety instructions whilst cleaning machinery Conduct regular checks to ensure that service and kitchen operating equipment is properly cleaned Control and document all outgoing equipment and ensure the proper receiving upon return...
...role.You must be fluent in written and spoken Arabic and English and a computer literate.Additional InformationKnowledge of various cooking methods, ingredients, and proceduresManagement skillsFamiliarity with industry’s best practicesLeadershipTime-management...
...116 privately owned Burj Assila Residences Job SummaryThe Banquet Sous Chef will be responsible for the overall operation of the Kitchen to give maximum satisfaction and quality to the guests at maximum profitability of the Hotel, ensures hygiene and cleanliness all around...
...prepare analysis on General Stores issues such as guest supplies against budget.To verify the accuracy of recipes for the outlets and kitchens for the purpose of inventory control and potential costing.To maintain records of inventory transactions that cannot be tracked...
...Organize and supervise shifts Appraise staff performance and provide feedback to improve productivityEstimate future needs for goods, kitchen utensils and cleaning products Ensure compliance with sanitation and safety regulationsManage restaurant’s good image and suggest...
...Job Description
1. Handle the office administration services such as
reception, secretariat, kitchen and other relevant services.
2. Manage front-office operations, including visitor protocols
and arrangements, managing incoming calls to the company, and others....
...Receiving Clerk, we rely on you to, Ensure follow the receiving procedure and porters in the delivery of direct issue items to the kitchen and other departments. Inspect and verify all goods received and ensure these confirm to the purchase specifications. To keep...
