Get new jobs by email
- ...world; dare to challenge the status quo! #BELIMITLESS. Job Description Monitor and control all hotel costs, with a strong focus on Food & Beverage, inventory, and operating supplies. Conduct daily, weekly, and monthly cost analysis reports and identify variances...
- ...meetings aimed at improving service standards and carrying out operations. # Personally deal with guest complaints, communicate face-... ...stable and current assets and their usage at the facility under control, provide preventive action to decrease cost by holding costs...
- ...Collection”. Brand Network: Currently 35 hotels (13,000+ rooms) operating and more than 20 hotels (12,000+ rooms) in the pipeline.... ...for consideration. Ensure that revenues and / or cost controls are maximized through proactive actions rather than reactive management...
- ...target markets using either surface or electronic mailing means # Control the budget allocated for the marketing and promotional functions. # Identify strategies for the next year and ensure that operations are carried out according to these strategies. # Ensure and...
- ...occupancy rates, banquets, and workload etc. 2.2 Organise the operations to be carried out the floor attendants and housekeeping... ...safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. # Carry out all responsibilities...
- ...deliver an amazing experience—fast, easy, and to your door. We operate in over 70+ countries worldwide. Headquartered in Berlin, Germany... ...: Support Store supervisor by Ensuring effective stock control function and practices. Support Implementation of inventory process...
- ...complete knowledge of: # All hotel facilities/services, hours of operation. # All guest room layouts, bed types, décor, appointments,... ...safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. # Carries out all...
- ...planet. Hospitality is a work of heart , Join us and become a Heartist ®. Job Description # # Control the food and beverage operations and ensure that the operations are conducted in the best manner according to the principles determined by Rixos...
- ...# Within Food Safety System provide that, # Lead periodic control, monitoring and validation processes according to related plan... ...Safety. # Check the compatibility between Standards of Tour Operations Federation and current Food Safety Management system; provide...
- ...breakdowns in the units and make sure they are fixed. #Carry out and control preparations at hotels. #Ensure that preparations are made... ...manager Provide information about the adequacy of the operational materials during service. #Share work among employees. #Ensure...
- ...®. Job Description # # Assist the Sous Chef in the full operation of all kitchen units. # Is responsible for the cost, quality,... ...all section chefs and instruct them as needed. # Personally control that the presentation and quality of food prepared for breakfast...
- ...flawlessly. # Perform his/her duty according to the practices, operational instructions and procedures identified by the Front Office... ...rate. # Monitor the payments for individual reservations. # Control the forms and reports completed during his/her shift. #...