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- ...and ensure their renewals are processed on time • Issue and control of employee lockers and maintain records in order to produce summary... ...computer literate, ideally with proficiency in a computerized payroll system and fluent in English. Knowledge & Competencies...
- ...operational performance, financial reporting, optimizing internal controls, team management & development, capital expenditure review &... ...banking relationships. Oversee accounts payable, receivable, payroll controls, and credit management. Ensure appropriate...
- ...Protect the privacy and security of guests and co-workers at all times Arrange guest services such as babysitting and prepare payroll attendance documentation Maintain a clean, organized, and professional Housekeeping Office environment Ensure compliance with...
- ...ensure to submit a copy to Accounts and Front Office • Arrange baby-sitting for guests and prepare attendance sheets for the monthly payroll • Keep and maintain the cleanliness and tidiness of the Housekeeping Office • Clear all outdated reports on a monthly basis...
- ...development strategies to continuously improve performance and customer service Oversee the hotel's human resources database and payroll system Provide a framework for counseling, coaching, and welfare services Manage the Opinion Survey and the calendar of Team...
- ...and ensures proper documentation • Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control • Consult and check on daily bakery requirements, functions, buffets and last minute events • Ensure highest standards of hygiene...
- ...using the machines and tools and ensure their maintenance. * Wear a uniform, pay attention to personal hygiene and proper look. * Control the uniforms sent from the laundry, sew and mend as needed. * Separate any uniforms that can no longer be used. * Record the...
- ...attendant fully functional. * Assist his/her seniors and assume the full responsibility of the department in their absence. * Control the entry/exit and break hours of employees. * Control the washing cycle of the dishwasher to ensure that the proper cycle is used...
- ...safety standards Certifications Bachelor of Food Science GMP (Good Manufacturing Practice) HACCP (Hazard Analysis and Critical Control Point) - ISO 22000 (Food Safety Management System)/ Quality Management System ISO 9001 OHSAS 18001 (Occupational Health and...
- ...and related food items. Ensure that the production and quality of food produced within the facility continuously comply with cost control and hygiene rules. In accordance with kitchen hygiene standards, all chefs working in the kitchen must have short and well-...
- ...participate in the department’s orientation program and receive the appropriate new hire training to successfully perform their job Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. Monitor the food and...
- ...preparations are made before service for special occasions and monitor the preparations. * Maintain the department’s equipment. * Control employees’ compliance to the work schedule, dress code and hygiene rules. * Request the daily material to be used from the...
- ...Beverage report with supporting vouchers and trial balance • Distribute daily reports after obtaining Director of Finance / Financial Controller’s approval • Review rage variance report in order to ensure the correct rate is applied • Review the city ledger and credit...
- ...section of the kitchen and carry out the instructions related to the section. * Responsible for all preliminary preparations and controls in his/her unit during working hours. * Ensure that food is prepared in accordance with the daily buffet programme for his/her...
- ...assistance with other Engineering colleagues whenever necessary and available • Maintain cleanliness and orderliness inside A/V control room and A/V storage room • Inspect all function room daily and breakouts area, ensuring all lights, A/C and services are defect...
- ...Undertake regular EHS and food safety inspections at the workplace and implement corrective action where required. Manage and control all documents (manuals, policies, procedures, logs etc.) related to EHSMS & food safety and the corresponding reports. Collaborate...
- ...aligning acquired businesses to corporate HSE standards. Design and maintain enterprise risk management methodologies and critical control frameworks. Lead internal audits, assurance programs, and reviews of high-potential incidents. Ensure robust data governance,...
- ...personnel efficiency. ~Check the daily provision vouchers and accelerate the circulation of slow-moving Greek ingredients and supplies. ~Control the current status of raw foods and provisions; prevent spoilage; ensure efficient use of excess food; and control food portions....
- ...Assists with managing budget in alignment with Human Resources and property financial goals. • Assists with managing department controllable expenses to achieve or exceed budgeted goals. • Utilizes P-card if appropriate to control and monitor departmental...
- ...function meetings and assist with event logistics. Follow up on event feedback and guest satisfaction. Financial & Inventory Control Assist in monitoring food and beverage cost control. Support monthly inventory counts. Track supplier orders and invoices....
- ...private functions, special themes etc.). ~Determines the necessary cooking methods to produce food in a quality and healthy manner and controls whether these methods are implemented. ~Develops professional training programmes to train personnel in the best possible way. ~...
- ...sauces. Monitor the current status of raw materials and provisions, prevent spoilage, ensure efficient use of excess products, and control portioning and product consistency. Ensure that all personnel comply with personal hygiene rules. ~Inspect all storage areas at the...
- ...creative solutions to our guests. As an A/C Technician you are responsible to install, service and repair temperature and air quality control systems and your role will include key responsibilities such as: • Repair, maintain and provide technical attention to all...
- ...vouchers and accelerate the circulation of slow-moving ingredients, including chocolate, cocoa, nuts, and sugar-based products. ~Control the current status of raw materials and provisions; prevent spoilage; ensure efficient use of excess products; and control portioning...
- ...Description 1 Senior manager in the Food and Beverage Department responsible for all operations related to food and beverages. 2 Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. 3 Monitor the food and...
- ...efficiency, and food safety practices to maintain high standards of quality and consistency. Manage inventory, procurement, and cost control for pastry ingredients, equipment, and supplies. Develop and update dessert menus that complement the establishment's concept,...
- ...technical maintenance and HVAC equipment within your property and your role will include key responsibilities such as: • Supervise and control the preventive maintenance schedule • Be responsible for the health safety of the property • Follow the preventive maintenance...