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Search Results: 12 vacancies
- ...become a Heartist®, and let your heart guide you in this world where life beats faster. Job Description # #Assist Restaurant manager in ensure and plan for excellent and interrupted services at the restaurants under his/her responsibility. #Assist Restaurant...
- ...menus taking into account the facility’s standards, food cost budget and special occasions (private functions, special themes etc.).... ...System and ISO standards). #Regularly monitor the food safety management system. #Keep track of the related publications, seminars, and...
- ...Job Description Manage, design, develop, create and maintain small-scale through to large-scale construction projects in a safe, timely... ...progress and compile reports in project status Manage budget and purchase equipment/materials Comply with guidelines and regulations...
- ...within the hotel and the respective working areas. #Maintains logged records of all equipment as directed by the assistant engineering manager. #Does a daily walk around the meeting room and function room to ensure good working condition and corrective action is taken...
- ...using in accordance with laws, controlling reducing chemical dirtiness. #Carries out all responsibilities related to the quality management systems implemented at the facilities #Carries out all other duties assigned by managers and hotel management not specified in...
- ...charge of purchasing the wines and creating the wine list based on the chef recipes. #The sommelier handles all wine inventory and management. #Waiters are trained by the sommelier on the wine list and successful pairings. #Discuss wine orders and their subsequent...
- ...benefits. ~Job Descriptions: Crafting compelling and accurate job descriptions that attract the right candidates. ~Candidate Management: ~Screening and Assessment: Reviewing resumes, conducting initial screenings, and using various interview techniques (behavioral...
- ...using in accordance with laws, controlling reducing chemical dirtiness. #Carries out all responsibilities related to the quality management systems implemented at the facilities. #Carries out all other duties assigned by managers and hotel management not specified in...
- ...by the F&B Department. #Carry out duties according to the practices and operational standards identified by the Food and Beverage Manager. #Comply with operational rules. #Plan working hours as deemed appropriate by the Food and Beverage Manager. Act according to the...
- ...client instructions Ensure that all supporting documents are submitted to justify claims. 4. Contractual Awareness & Claim Management: Understand and apply terms from Lump-Sum and Remeasured contracts. Coordinate with the QS and finance team to ensure accurate...
- ...and components to identify hazards, defects, and the need for adjustment or repair, and to ensure compliance with codes. #Advises management on whether continued operation of equipment could be hazardous. #Tests electrical systems and the continuity of circuits in...
- ...questionnaire during the day. Assess the results of the questionnaire. Translate them into English and e-mail them to all of the department managers. #Identify the special days of guests such as birthdays, wedding anniversaries etc., make the necessary organisation together...
