...including client/server support and strategic and tactical planning. Consult with and advise others on administrative policies and... ...and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Visually verify information...
...improve efficiency by reducing operating costs whilst increasing productivity. To maintain Mövenpick standards of quality and service and... ...the General Manager.
# Monitors all maintenance contracts and consults the General Manager as needed.
Is aware of all agreements...
...inquiries, requests, and concerns. They provide information about products, services, pricing, and promotions. They may also assist... ...s experience or address their requirements. They do this in a consultative and helpful manner, ensuring customers are aware of the value...
...variety of professional quality training and development programs and evaluate the effectiveness of training delivery by supervisors
• Consult with the Learning & Development Director / Manager for the co-ordination of Colleague Development courses
• Assist in conducting...
...the Training Manager to review.
* Develops annual hotel training plans and prepare monthly reports to the Training Manager.
* Consult with the Training Manager for the coordination of training courses.
* Ensures that all employees receive appropriate orientation,...
...variety of professional quality training and development programs and evaluate the effectiveness of training delivery by supervisors
• Consult with the Learning & Development Director / Manager for the co-ordination of Colleague Development courses
• Assist in conducting...
...provide creative solutions.
As an Executive Chef you are responsible for the smooth operation of the entire kitchen operation, food production and all other related sections and your role will include key responsibilities such as:
• Monitor all duty schedules in the...
...Implement, drive and constantly review the departments work schedules to ensure the monthly budgets and forecast are met by way of productivity measures, including ensuring ‘moving around time’ (MAT) is factored into productivity calculations.
# Implement manage and...
...according to the rules set by the hotel
• Control food stock and food cost in his section
• Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
• Follow the instructions and recommendations from the immediate...
...operations during your assigned shift to a consistently high standard
Ensure your shift team have a current knowledge of hotel products, services, pricing and special promotional offers, as well as daily VIP and special events
Advise your shift team of any special...
...responsibility of the hotel
Manage, record and promptly resolve issues or emergencies that arise
Demonstrate current knowledge of hotel products, services, pricing and policies, as well as knowledge of the local area
Act in accordance with all security and emergency...
...and your role will include key responsibilities such as:
• Work with the Executive Chef on managing all functions of the food production and quality improvement
• Assist the Executive Chef in designing, implementing and overseeing special events and special food promotions...
...self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service.
As a Stewarding Manager you are responsible to enforce the highest possible...
...according to the rules set by the hotel
• Control food stock and food cost in your section
• Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
• Follow the instructions and recommendations from the immediate...
...portfolio covering all departments and accounts’ management for a comprehensive client servicing, achieving targets and maximum productivity
Provide service that is sincere, warm and enthusiastic, ensuring guests’ & colleague’s satisfaction at all times.
Take time...
...and consider the concerns of other employees, responding
appropriately and effectively.
~ Develop and maintain positive and productive working relationships with other
employees and departments.
~ Partner with and assist others to promote an environment of...
...therapy queries
• Provide usage reports on therapy services and ensure therapy room cleanliness at all times
• Control the stock and inventory for therapy products and spa consumables Preferred Candidate
Gender Female
Degree High school or equivalent...
...departments are fully briefed on VIP Guest requirements
Maintain the inventory of Guest amenities
Maintain current knowledge of hotel products, services, pricing and special promotional offers, as well as daily VIP and special events
What are we looking for?
Guest...
...business, operating budgets and standards of service.
~Implement and maintain control measures to ensure that food & beverage costs, productivity, labour costs and operating supply costs for the outlet is in line with budget.
~Respond professionally, politely, and...
...train the Food & Beverage Operations team
Ensure Food & Beverage relevant brand standards are maintained
Strategize on new products and service offerings
Create unforgettable experiences for our guests"
Qualifications
Your experience and skills include:...
Accor Hotels
Sharm El Sheikh
2 days ago
...and corporate teams
~Manage the operations of the hotel in order to maximize profitability and to ensure superior guest service and product quality
~Develop, recommend, implement and manage the operational department’s annual and long-term goals
~Ensure that all...
...complete orders for delivery or pickup according to schedule (load, pack, wrap, label, ship)
Receive and process warehouse stock products (pick, unload, label, store)
Perform inventory controls and keep quality standards high for audits
Keep a clean and safe...
...the internal Audit as per the internal audit plan and follow up with preventive and corrective action
Record, and evaluate the production data - suggest improvements
~ Perform the hotel yearly internal audits plan
~ To review business statistics.
~ To...
...assess and support their internal and external Communication needs.
To have a good understanding of contribution margins for each product results and work with respective heads of departments to maximize Operating results.
Operational:
To oversee the...
...experiences
- Negotiate and maintain relationships with suppliers and vendors to ensure the best quality and prices for food and beverage products
- Conduct regular inspections of all food and beverage outlets to ensure cleanliness, organization, and compliance with...
...and thorough inspections together with the Executive Chef of the Food and Beverage Operation
Frequently verify that only fresh products are used in Food and Beverage preparation
Frequently taste Food and Beverage in all outlets and be demanding and critical when...
...Managing and leading the project team. Recruiting project staff and consultants. Managing co-ordination of the partners and working groups engaged in project work. Detailed project planning and control including: Developing and maintaining a detailed project plan. Managing...
Four Seasons Hotels and Resorts
Sharm El Sheikh
more than 2 months ago
...process employment requisitions, develop and edit departmental job descriptions, vacancy announcements and position advertisements in consultation with the Director of Human Resources / Human Resources Manager
Develop and maintain confidential departmental employee files,...
Rotana Hotel Egypt
Sharm El Sheikh
more than 2 months ago
...development plans and prepare monthly reports
Develop and maintain hotel’s colleague development library and co-ordinate acquisitions
Consult with the Learning & Development Leader for the co-ordination of colleague development courses
Conduct colleague orientation to...
Rotana Hotel Egypt
Sharm El Sheikh
more than 2 months ago
...quality and stored correctly
Contribute to menu creation by responding and incorporating Guest feedback
Ensure the consistent production of high quality food through all hotel food outlets
Manage customer relations when necessary, in the absence of the Executive...
Hilton Egypt
Sharm El Sheikh
4 days ago