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Search Results: 15 vacancies
- ...and front office teams to ensure smooth guest experiences. Job Requirements ~ Minimum 1–2 years of experience in reservations, sales, or front office (hospitality or wellness preferred). Skills and Competencies: Excellent communication skills in English (...
- ...products and service. #Control and analyse the below points:· Sales and costs· Display quality and service standards of F&B products... .... #Contribute to preparing the hotel’s income plans and marketing programmes. #Research opportunities for professional self-development...
- ...the Guest Satisfaction Questionnaire and prepare a report containing statistics, graphs and comments. Provide guidance to the Sales and Marketing Department through the statistical data gathered from guests. ~Inform the General Manager about any diseases and health...
- ...and services. 2.7 Control and analyse the following points: * Sales and costs * Display quality and service standards of F&B... ...Department. 2.17 Contribute to preparing the hotel’s income plans and marketing programmes. 2.18 Research opportunities for professional self-...
- ...guests' service needs in a professional, positive, and timely manner. ~Inform customers about order alternatives and encourage the sales of targeted services. ~Deliver maximum service in each unit, keeping in line with service rules. ~Maintain and any personal belongings...
- ...Ensures that an effective handover is made to the Night shift in conjunction with the early Shift Leader. Maintains an awareness of sales opportunities maximizing revenue. Establishes, promotes and maintains good public relations while meeting or exceeding guest...
- ...service flow in these areas. ~Take and serve orders from customers. ~Inform customers about order alternatives and encourage the sales of targeted services. ~Deliver maximum service in each unit, keeping in line with service rules. ~Prepare the service plates needed...
- ...related field, and good command of process related to other departments. Advanced knowledge and monitoring of guests, the industry, and market developments. Expected to integrate, coordinate and manage the operations related to this important unit in the facility....
- ...love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description #Responsible for the recommendation and sales of wines and other beverages to guests and the wine sales off premises. Offering and promote the digestive trolley. #Spoil our...
- ...regions, varietals, production methods, and food pairings Excellent sensory evaluation skills for wine tasting and analysis Strong sales and customer service skills with a focus on enhancing the guest experience Fluency in English; knowledge of additional languages...
- ...guests' service needs in a professional, positive, and timely manner. Inform customers about order alternatives and encourage the sales of targeted services. Deliver maximum service in each unit, keeping in line with service rules. Maintain and any personal...
- ...knowledge of all physical features of the facility as well as all activities/services offered at the facility. 2.18 Support hotel sales. Is authorised to sell charged services. 2.19 Take part in the Emergency Response Teams. 2.20 Keep any items that guests lose in...
- ...development of employees. The Director of Culinary may also be involved in developing new menu items or specials, as well as creating marketing materials to promote these offerings and ensuring a quality product for our guests. KEY ROLES & RESPONSIBILITIES To ensure...
- ...ensure the highest quality delivery of food and beverage products and services. 2.5 Control and analyse the following points: * Sales and costs * Display quality and service standards of F&B products * Ensure proper use, protection and maintenance of departmental...
- ...detailed knowledge of all physical features of the facility as well as all activities/services offered at the facility. #Support hotel sales. Is authorised to sell charged services. #Take part in the Emergency Response Teams. #Keep any items that guests lose in the...
