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- ...quality and consistency. Manage inventory, procurement, and cost control for pastry ingredients, equipment, and supplies. Develop and... ...about pastry menu items. Collaborate with F&B Service teams to support pastry production for special events, including...
- ...the lobby. ~Maintains an up to date knowledge of the hotel and services. Supplies information and responds to guest queries. ~Ensures... ...that phone calls are answered properly up to the standards. ~Controls all guests car keys. ~Ensures that an effective handover is made...
- ...determine maintenance needs, required equipment, and necessary services Ensure compliance with applicable laws and regulations by meeting... ...supplies, machinery, equipment, and parts Monitor and control departmental budgets, implementing cost-effective solutions without...
- ...front of house and chefs about wine / wine matching. Make sure all service staff knows which wines to recommend to each dish of the menu.... ...to be able to back up cellar door. # Carry out monthly stock control, inventory. Update continuously all stock forms. # Be in...
- ...RESPONSIBILITIES 2.1 Ensure and plan for excellent and interrupted services at the restaurants under his/her responsibility. 2.2... ...in the units and make sure they are fixed. 2.4 Carry out and control preparations at hotels. 2.5 Ensure that preparations are made...
- ...-of-house staff and chefs on wine knowledge, food pairing, and service standards Conduct wine tastings and educational sessions for... ...both staff and guests Manage wine inventory, including stock control, ordering, and storage Collaborate with the head chef to...
- ...provide flawless, upscale, professional and high class guest service experiences Analyse guest feedback and provide strategic direction... ...safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. Carry out all responsibilities...
- ...electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles,... ...according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with...
- ...Join us and become a Heartist ®. Job Description 2.1 Control the food and beverage operations and ensure that the operations... ...the highest quality delivery of food and beverage products and services. 2.5 Control and analyse the following points: * Sales and...
- ...the environment and lead to staffs. To provide carrying chemicals safely, carrying, storing and using in accordance with laws, controlling reducing chemical dirtiness. Carry out all responsibilities related to the quality management and environment management...
- ...area is kept in a clean, orderly and neat manner. ~Pay attention to keeping logs and records in a proper and accurate manner and control the signatures. ~Monitor the entry and exit of furniture and equipment (inventory) that need to be removed from the facility for maintenance...
- ...to ensure smooth operation of the bar and guests satisfaction. Responsible for specific stations in the bars, delivers beverage services to customers, possesses the related knowledge, and always present at his/her station. Take and serve guest orders promptly and...
- ...section of the kitchen and carry out the instructions related to the section. * Responsible for all preliminary preparations and controls in his/her unit during working hours. * Ensure that food is prepared in accordance with the daily buffet programme for his/her...
- ...the status quo! #BELIMITLESS" Job Description Supervises day-to-day operations of the bar to ensure smooth and professional service. Leads and motivates the bartender team to maintain high standards of guest satisfaction. Ensures timely and accurate...
- ...holistic values. Your leadership will set the tone for emotional intelligence, discretion, and operational excellence across the guest service journey Lead the front desk team and ensure daily operational excellence Welcome guests with professionalism and genuine...
- ...quo! #BELIMITLESS" Job Description ~Responsible for specific stations in the restaurants or bars, delivers food and beverage services to customers, possesses the related knowledge, and always present at his/her station. ~Assigned to work in the restaurant or bars...
- ...Russian Second language is a plus ~ Excellent Leadership Skills ~ Ability to work on own as well as part of a Team ~ Customer Service Skills ~ Proven Experience with Front Office Management Systems Additional Information Employee benefit card...
- ...Job Description Maintenance and production of all items need to paint and furniture in the facility. Keep the technical services workshop up and running. Care for and repair all items need to paint in the facility. Perform tasks assigned by his/her manager...
- ...challenge the status quo! #BELIMITLESS" Job Description ~Responsible for specific stations in the bars, delivers food and beverage services to customers, possesses the related knowledge, and always present at his/her station. ~Take and serve guest orders promptly and...
- ...development opportunities. # Displays leadership in guest hospitality and creates positive atmosphere for guest relations. # Observes service behaviours of associates and provides feedback to individuals and/or managers. # Monitors enrolment and attendance at training....
- ...Regularly vacuum and mop the guest stairs. * Start off and end work by vacuuming and mopping the staircases and area in front of the service lifts. * Is clean, friendly, and hygienic. * Encourage colleagues to be productive by coming up with new ideas. * Is a member...
- ...Supervisor about the atmosphere. ~2.17 Have detailed knowledge of all physical features of the facility as well as all activities/services offered at the facility. ~2.18 Support hotel sales. Is authorised to sell charged services. ~2.19 Take part in the Emergency...
- ...and professional manner. Convert inquiries into confirmed bookings while providing detailed information about wellness programs, services, and packages. Build strong guest relationships through personalized service and follow-ups. Maintain accurate records of...
- ...communication among the employee. Ensures that all kitchens follow the company’s grooming standards. Maintaining and improving the kitchen service and product operations to maximize profit while maintaining a high degree of guest satisfaction. Monitoring and maintaining stock...
- ...and the highest standards of hospitality. From elegant surroundings of the finest quality, to caring, highly personalized 24-hour service, Four Seasons embodies a true home away from home for those who know and appreciate the best. The deeply instilled Four Seasons culture...
- ...chart and cover count for the restaurant while recognizing the maximum workload capacity of each server in order to meet Four Seasons Service standards. - Answer telephones according to Four Seasons standards and take guest reservations or provide information regarding...
- ...more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career...
- ...Document, maintain, communicate, and act upon all Cash Variances according to SOPs. Act as liaison between property and armored car service or primary banking institution. Participate in internal and regulatory audit processes and ensure compliance with SOPs. Follow...
- ...departure guests while assisting with any requests. ~To anticipate the needs of the customer whenever possible, to enhance quality service and in turn enhance customer satisfaction. ~Ensures that all guests are greeted upon the arrival & departure of the hotel ~Offer...
- Job Number 24173384 Job Category Rooms & Guest Services Operations Location Sheraton Sharm Hotel Resort Villas & Spa, Al Pasha Coast, Sharm El Sheikh, Egypt, Egypt VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION...