Shift manager jobs in Sharm El Sheikh

 ...excellent customer service and maintain a high standard of customer management all the time. Fulfill all reasonable requests from guests,...  ...records of all fire safety checks carried out during the shift. Undertake additional administration duties, as requested by... 

 ...maximize profit and contributes to implement EMEA Operations Finance innovations and projects. What will I be doing? The Credit Manager is responsible for the efficient operation of the hotel’s Accounts Receivable / OTC department in charge of Credit, Billing and... 

 ...A Reservations Manager is responsible for achieving occupancy targets/levels as identified in the annual budget and marketing plan for Reservations. What will I be doing? As Reservations Manager, you are responsible for achieving occupancy targets/levels as identified... 

 ...An Assistant Sales Manager supports the Sales Team through analysis and reporting of results and trends, recommends sales approaches to expand and add business, and develops the skills and culture of the Sales Team Members. What will I be doing? As Assistant Sales... 

 ...A Training Manager will act as a change catalyst for cultural and organizational transformation through the development of function excellence among Team Members. What will I be doing? As a Training Manager, you serve as an integral component of the Human Resources... 

 ...policies. Troubleshoot, resolve, and document guest issues and concerns or escalate/refer to appropriate individual. Assist management in training, scheduling, counseling, and motivating and coaching employees; serve as a role model and first point of contact of the... 

 ...relevant corporate and local food safety and environment, health, and safety requirements. As an Environmental Health and Safety (EHS) Manager, your key responsibilities will include: Develop Environmental Health and Safety & food safety manuals and review annually or... 

 ...and inspire new ways to experience the world. Job Description We are seeking an experienced and influential Health and Safety Manage to join the team in Mayfield West. This is a strategic and hands-on leadership role responsible for shaping HSE governance,... 

 ...A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Food and Beverage Manager... 

We are currently seeking for passionate and dynamic Engineering professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Agriculture Engineer you are responsible to combine...

 ...for your colleagues and for the planet. Hospitality isa workof heart,​ Joinus and becomea Heartist®. Job Description 1 Senior manager in the Food and Beverage Department responsible for all operations related to food and beverages. 2 Control the food and beverage... 

 ...love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Key Responsibilities 1. Quality Management System Develop and implement quality assurance policies and procedures. Monitor and evaluate service quality across tourism... 

 ...malfunctions as required. * Work with employees working on all shifts in order to distribute duties. * Actively take part in all...  ...environment.  * Carry out all responsibilities related to the quality management and food safety management systems implemented at the... 

 ...the targets, standards and instructions determined by the General Manager, hotel management and Security Manager ensure security and...  ...Pass on all relevant information to the next security officer on shift. * Inform the Security Supervisor of all developments and events... 

 ...maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and...  ..., or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting... 

 ...entertainment • Enter opening and closing check number used in his / her shift in the Night Auditors logbook, ensure that checks are used...  ...& Experiences You should have a diploma / degree in hotel management or accounting and previous experiences within a hotel... 

 ...as the operation equipment • Work in close cooperation with all kitchen and service employees • Work as per duty schedule and shifts • Perform all stewarding tasks as per given instructions • Ensure minimum wastage, breakage and spoilage Skills Education,... 

 ...her uniform and report the incident to the supervisor. Keep the uniform room tidy. * Sew pillow covers etc. as requested by the management. * Sew and mend items as requested by guests. Sew and mend hotel textiles and report any missing materials to the supervisor. *... 

 ...using in accordance with laws, controlling reducing chemical dirtiness. * Carries out all responsibilities related to the quality management systems implemented at the facilities. * Carries out all other duties assigned by managers and hotel management not specified... 

 ...JOB SUMMARY Leads and manages all day-to-day activities related to the sales function with a focus on building long-term, value-based customer relationships that enable achievement of property sales objectives. Achieves personal booking goals and makes recommendations... 

 ...the F&B Department. # Carry out duties according to the practices and operational standards identified by the Food and Beverage Manager. # Comply with operational rules. # Plan working hours as deemed appropriate by the Food and Beverage Manager. Act according to... 

 ...according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model... 

 ...reduce environmental pollution and harmful effects to the environment. Carries out all responsibilities related to the quality management systems implemented at the facilities Carries out all other duties assigned by managers and hotel management not specified in... 

 ...costs etc. (except for standard trainings such as the Food Safety System and ISO standards). * Regularly monitor the food safety management system. * Keep track of the related publications, seminars, and trade fairs to operate his/her department in a more modern,... 

 ...the F&B Department. * Carry out duties according to the practices and operational standards identified by the Food and Beverage Manager. * Comply with operational rules. * Plan working hours as deemed appropriate by the Food and Beverage Manager. Act according to... 

 ...process. ~Realize necessary trainings and support by identifying and planning necessary trainings which are necessary for Quality Management System. ~Support to identify and prepare needed documents and quality records to process owners within Quality Management System... 

 ...taste, and quality. ~Keep records related to the preparation, cooking, and presentation of food, as required by the food safety management system. ~Carry out all responsibilities related to the quality management and food safety systems implemented at the facility.... 

 ...potentially hazardous foods at the correct temperature according to the HACCP guidelines * Ensure the quality of the food items and notify manager if a product does not meet specifications. * To promote efficiency, confidence, courtesy and an extremely high standard of social... 

 ...successfully perform their job Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management. Monitor the food and beverage operations in line with the procedures determined by the hotel management, set targets and...