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Search Results: 21 vacancies
- ...accordance with the daily buffet programme for his/her unit. * Responsible for producing food according to the standard recipes developed for all foods in order to standardise the portions, taste and quality. * Pay attention to presenting food in a striking and attractive...
- ...Manager ensure security and safety across the facility, keep the related records and develop him/herself. ~Fully perform other duties assigned by the Security Supervisor and other seniors. ~Ensure the life and property safety of people is his/her area of duty. ~Greet...
- ...heart, Joinus and becomea Heartist®. Job Description 2.1 Senior manager in the Food and Beverage Department responsible for all... ...F&B Department in line with the facility’s budget discipline. Develop plans based on data from previous years. 2.20 Determine staffing...
- ...Forward the Food and Beverage Manager’s orders to the restaurant personnel. ~Ensure communication with other departments, sections and senior managers. ~To predict that all activities and to be purchased all equipment and belongings may create disease for the environment,...
- ...#Immediately hand over any lost and found items to the Housekeeping Office. #Immediately report any suspicious persons or packages etc. to senior managers for security purposes. #Public area attendant working in the restaurants, bars, room and ballrooms are responsible for...
- ...offices and amenities offices in a clean and orderly manner in line with the desired standards. * Perform all duties assigned by seniors. * Report any rooms that have not been cleaned due to a specific reason to the Office/Floor Supervisor (e.g. DND, cleaning not requested...
- ...Front Office Management Systems Additional Information Employee benefit card offering discounted rates in Accor worldwide. Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world!...
- ...changing environments Great time management skills Good computer and technological skills Willingness to stay up to date on developments in the subject as well as new English curriculums Additional Information Your team and working environment: In 1-2...
- ...outdoor activities and events Observe and understand students’ behavior and psyche and report suspicions of neglect, abuse etc. Develop and enrich professional skills and knowledge by attending seminars, conferences etc. Job Requirements Proven experience as...
- ...applicable laws and regulations by meeting with government and insurance inspectors and implementing required follow-up actions Develop and maintain inventory management systems for maintenance supplies, machinery, equipment, and parts Monitor and control departmental...
- ...at Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description # Develops a training strategy for the hotel. # Plan orientation trainings and deliver these training according to the plans. # Supervises...
- ...related field, and good command of process related to other departments. Advanced knowledge and monitoring of guests, the industry, and market developments. Expected to integrate, coordinate and manage the operations related to this important unit in the facility....
- ...and enthusiasm for wine. Recommend and sell wines and other beverages to guests, ensuring a high-quality customer experience Develop and maintain an extensive wine list, keeping it up-to-date with new selections and pricing Train front-of-house staff and chefs...
- ...necessary, call a doctor and an ambulance. Monitor and report the incident to the Guest Relations Manager. 2.23 Be open to all developments related to the profession. Closely keep track of the developments so as to contribute to finding solutions. 2.24 Take part in...
- ...://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description #Develops a food and beverage operating strategy that is aligned with the brand’s business strategy and leads its execution. #Ensures integration...
- ...and utilize the guest’s name consistently. - Inspect and maintain daily menus to ensure quality, condition and appearance while developing a complete working knowledge of all menu items and daily specials. - Comply with Four Seasons’ Category One and Category Two...
- ...purchasing and inventory management to training and development of employees. The Director of Culinary may also be involved in developing new menu items or specials, as well as creating marketing materials to promote these offerings and ensuring a quality product for...
- ...needs, assist individuals with disabilities, and thank guests with genuine appreciation. Adhere to quality expectations and standards. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately...
- ...delivering high-quality Turkish language instruction to Arabic-speaking students, fostering a dynamic and engaging learning environment. Develop and implement comprehensive Turkish language curricula tailored to Arabic-speaking students Conduct engaging Turkish language...
- ...documents accurately and completely; answer telephones using appropriate etiquette; ensure that coworkers understand their tasks. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the...
