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Search Results: 14 vacancies
- ...rejuvenating raw vegan cuisine to mindfulness practices, we aim to empower individuals to thrive in health and vitality. Role Overview – Head Receptionist As the Head Receptionist , you will lead the front office operations and be the first point of contact for all...
- ...and front office teams to ensure smooth guest experiences. Job Requirements ~ Minimum 1–2 years of experience in reservations, sales, or front office (hospitality or wellness preferred). Skills and Competencies: Excellent communication skills in English (...
- ...Job Description # Responsible for the recommendation and sales of wines and other beverages to guests and the wine sales off premises... ...wines to recommend to each dish of the menu. # Work with head chef on menu and ingredients which are wine friendly. Helps writing...
- ...including stock control, ordering, and storage Collaborate with the head chef to create wine pairings for menu items Ensure proper... ...evaluation skills for wine tasting and analysis Strong sales and customer service skills with a focus on enhancing the guest...
- ...and services. 2.7 Control and analyse the following points: * Sales and costs * Display quality and service standards of F&B products... ...within the hotel. 2.13 Attend departmental meetings and the Head Office meeting according to the hotel management calendar. 2.14...
- ...guests' service needs in a professional, positive, and timely manner. ~Inform customers about order alternatives and encourage the sales of targeted services. ~Deliver maximum service in each unit, keeping in line with service rules. ~Maintain and any personal belongings...
- ...Ensures that an effective handover is made to the Night shift in conjunction with the early Shift Leader. Maintains an awareness of sales opportunities maximizing revenue. Establishes, promotes and maintains good public relations while meeting or exceeding guest...
- ...service flow in these areas. ~Take and serve orders from customers. ~Inform customers about order alternatives and encourage the sales of targeted services. ~Deliver maximum service in each unit, keeping in line with service rules. ~Prepare the service plates needed...
- ...guests' service needs in a professional, positive, and timely manner. Inform customers about order alternatives and encourage the sales of targeted services. Deliver maximum service in each unit, keeping in line with service rules. Maintain and any personal...
- ...knowledge of all physical features of the facility as well as all activities/services offered at the facility. 2.18 Support hotel sales. Is authorised to sell charged services. 2.19 Take part in the Emergency Response Teams. 2.20 Keep any items that guests lose in the...
- ...operations to ensure the highest quality delivery of food and beverage products and service. #Control and analyse the below points:· Sales and costs· Display quality and service standards of F&B products· Ensure proper use, protection and maintenance of departmental...
- ...results of the Guest Satisfaction Questionnaire and prepare a report containing statistics, graphs and comments. Provide guidance to the Sales and Marketing Department through the statistical data gathered from guests. ~Inform the General Manager about any diseases and...
- ...ensure the highest quality delivery of food and beverage products and services. 2.5 Control and analyse the following points: * Sales and costs * Display quality and service standards of F&B products * Ensure proper use, protection and maintenance of departmental...
- ...detailed knowledge of all physical features of the facility as well as all activities/services offered at the facility. #Support hotel sales. Is authorised to sell charged services. #Take part in the Emergency Response Teams. #Keep any items that guests lose in the...
