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- A Food and Beverage Managers duties include managing the day-to-day operations, developing menus, purchasing supplies, training and supervising staff, maintaining health and safety standards, and implementing strategies to maximize sales and profitability. REQUIREMENTS...
- ...Job Description Develop maintenance procedures and ensure their implementation. Conduct... ...controlling the maintenance budget. Managing relationships with contractors and service... .... ~8 :12 years experience in the food industry including at least 2 years performing...
- As Food & Beverage Manager, you will lead the coordination and planning of the various services related to food services. You are also responsible for cost control and budget compliance. You also need to be an excellent communicator to succeed in this role REQUIREMENTS...
- ...Job Description Develop maintenance procedures and ensure implementation Develop & manage the preventive maintenance plan Carry out inspections of the facilities... ...practical experience along with management experience, specifically in frozen foods industries....
- A Food and Beverage (F&B) Manager oversees the daily operations of food and beverage establishments, managing staff, ensuring customer satisfaction, maintaining inventory and budgets, developing menus, coordinating with suppliers, and ensuring compliance with health and...
- ...Job Description: We are looking for an experienced F&B Manager who will be in charge of managing all F&B operations and offering... ...Take care of the personnel, the finances, and the orders for food and beverages. Forecast, plan, and manage all of the selected...
- ...Job Description 2.1 Control the food and beverage operations and ensure that... ...principles determined by Rixos Hotels Egypt management. 2.2 Monitor the food and beverage... ...products * Ensure proper use, protection and maintenance of departmental utensils and equipment...
- ...Job Description Position Summary The Food Safety & Quality Control Manager will be a critical leader responsible for developing, implementing, and overseeing all food safety and quality control programs from our central kitchen to all restaurant locations. This role...
- ...opportunities for improvement and develop new efficient procedures Job Requirements At least 10 years of experience as a food quality control manager Extensive experience in the meat and poultry sector Experience in following safety and health procedures Ability to deal...
- ...Job Description Plan and oversee all maintenance operations on the poultry farm, including buildings, electrical systems, ventilation... ...field. Minimum 8 years of experience in maintenance management, preferably in poultry farms. Strong knowledge of farm equipment...
- A Food and Beverage Manager oversees all aspects of food and beverage operations in a restaurant, hotel, or similar establishment. They are responsible for planning, organizing, and managing the food and beverage department, ensuring customer satisfaction, maintaining quality...
- Maintenance managers are responsible for all activities related to the repair and replacement of equipment and facilities that support an organizations operations. They also ensure the proper functioning of these assets while coordinating with other departments to optimize...
- ...Job Description Responsible for the maintenance of all electrical equipment / components in... ...to include modern automatic control. Manage spare parts stock and order any missing parts... ...of industrial automation. (preferably in food industries) Perfect knowledge of all...
- oversee and lead maintenance procedures and actions in a company. Also known as maintenance supervisors, these professionals manage activities for the repair of buildings, landscapes, and offices. Duties include tracking expenses, reporting progress, and assigning schedules...
- ...product inspections to maintain compliance with specifications. Manage material control processes including traceability, usage... ...protocols. Compliance & Documentation Ensure full adherence to food safety systems such as HACCP, ISO 22000, and GMP. Maintain detailed...
- ...systems. Track and evaluate supplier performance based on KPIs such as delivery accuracy, responsiveness, and product quality. Manage the vendor rating system to support strategic sourcing decisions. Ensure accurate recordkeeping of all items, POs, and invoices....
- Maintenance managers are responsible for all activities related to the repair and replacement of equipment and facilities that support an organizations operations. They also ensure the proper functioning of these assets while coordinating with other departments to optimize...
- ...We're hiring for a Pricing Manager for a leading producer and marketer of technology-driven natural ingredients, ingredient systems, and integrated solutions for the food, beverage, and nutrition industry. With more than 45 production sites and 75 offices worldwide...
- ...solutions, enjoy shaping a love brand and want to grow with us. Maintenance Technician (Electrical) Your Tasks · Install, repair and... ...Bachelor’s degree in business administration, facility management, or a similar field is preferred. Strong knowledge facilities...
- ...Identify, evaluate, and establish strong relationships with non-food suppliers to ensure product quality, competitive pricing, and reliable... ...to drive cost efficiencies and strategic sourcing decisions. Manage and execute purchase order amendments and coordinate stop...