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Search Results: 40 vacancies
- ...Greet the VIP guests of the hotel. As directed by the Front office Manager, Performs special services for VIP Guest’s. * Checks on... ...reports on the Assistant Manager’s log book. * Assists reception, business center, cashier, concierge and bell captain during they are...
- ...Join us and become a Heartist ®. Job Description Manage the Night Team to deliver high-performance standards, ensuring... ...bar operations when required and manage staff in line with business needs and costs Maintain a 'hands-on' approach, creating a culture...
- ...behaviours of associates and provides feedback to individuals and/or managers. # Monitors enrolment and attendance at training. # Reviews... ...and provide recommendations for improvement. # Research new technologies and methodologies in workplace learning and presenting...
- ...external transfer requests and procedures. ~Monitors and assists managers/supervisors with hiring processes and issues. ~Coordinates and... ...in order to complete employment verification forms. ~Creates new employee personnel file. ~Assists with orientation of new employees...
- ...Heartist®. Job Description 2.1 Senior manager in the Food and Beverage Department... ...decisions in the best manner. 2.4 Manage all business and functions of the F&B Department. 2.5... ...achieve results. 2.11 Prepare and offer new menus and beverage lists, taking into account...
- ...maintenance of departmental materials. #Control and ensure order of the departmental storage houses. #Inform the Food and Beverage Manager of the details of cooperation between the service department and the kitchen. #Ensure that instructions, procedures and internal...
- ...complimentary services before VIP guests enter the facility. Ensure that VIP guests are greeted in the reception. Inform the General Manager, Hotel Manager and other departments of VIP guests. ~Ensure that a Welcome Letter is written and sent to guests staying at the...
- ...according to the principles determined by Rixos Hotels Egypt management. 2.2 Monitor the food and beverage operations in line with the... ...implementation of these decisions in the best manner. 2.3 Manage all business and functions of the F&B Department. 2.4 Manage operations to...
- ...setting is preferred. ~Skills: Strong communication and interpersonal skills, creativity in planning activities, and the ability to manage groups of children effectively. Additional Information This role is ideal for individuals passionate about child development...
- ...Hotel’s mission, vision, strategies, and business objectives. 2.2 Conduct off the job training... ...job coaching. 2.4 Conduct induction for new hires. 2.5 Design, develop, and produce... ...participants in collaboration with manager’s nominations. 2.13 Select and specify any...
- ...strategy that is aligned with the brand’s business strategy and leads its execution.... ...business needs of the operation #Ensures new hires participate in the department’s orientation... ...determined by Rixos Hotels Egypt management. #Monitor the food and beverage operations...
- ...quo! #BELIMITLESS" Job Description ~Responsible for Install new flowers, bulbs, grass, trees, and shrubs ~Maintain flower beds,... ...related accidents, or other injuries immediately upon occurrence to manager/supervisor. ~Support all co-workers and treat them with dignity...
- ...practices to maintain high standards of quality and consistency. Manage inventory, procurement, and cost control for pastry ingredients,... ...'s concept, standardizing recipes and experimenting with new techniques to create signature dishes. Ensure compliance with...
- ...sessions in line with the applicable curriculum. ~researching new teaching methods and English-language materials. ~marking employee... ...'s English work and exams and giving feedback. ~meeting with managers and discussing employee's development and progress in English....
- ...ensuring optimal performance, and leading our engineering team to new heights of excellence. Oversee daily operations of the... ...implementing required follow-up actions Develop and maintain inventory management systems for maintenance supplies, machinery, equipment, and...
- ...chef recipes. # The sommelier handles all wine inventory and management # Waiters are trained by the sommelier on the wine list and successful... ...dining room) of immaculate appearance and order. Make sure new. # deliveries are stored immediately and update on the wine...
- ...Accor Hotels & Resorts Naama Bay Promenade Beach Resort - ( Managed by Accor ) Strategically located in the heart of Sharm El-Sheikh... ...The Director of Culinary may also be involved in developing new menu items or specials, as well as creating marketing materials...
- ...Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Monitor property grounds to ensure a... ...grounds features by cleaning, replacing or making repairs. Install new flowers, bulbs, grass, trees, and shrubs. Maintain flower beds,...
- ...and maintain an extensive wine list, keeping it up-to-date with new selections and pricing ~Train front-of-house staff and chefs on... ...wine tastings and educational sessions for both staff and guests ~Manage wine inventory, including stock control, ordering, and storage...
- ...Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute... ...of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials...
