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Search Results: 24 vacancies
- ...and services. 2.5 Control and analyse the following points: * Sales and costs * Display quality and service standards of F&B... ...order to deliver successful organisations within the hotel. 2.10 Assist the Food and Beverage Manager in updating the below areas related...
- ...and front office teams to ensure smooth guest experiences. Job Requirements ~ Minimum 1–2 years of experience in reservations, sales, or front office (hospitality or wellness preferred). Skills and Competencies: Excellent communication skills in English (...
- ...Job Description # Responsible for the recommendation and sales of wines and other beverages to guests and the wine sales off premises... ...for cigars.) # Monthly inventory and stock control of cigars. Assist and replace the maitre d’ during its absence inclusive cash up...
- ...informed about wine trends, new vintages, and emerging wine regions Assist in organizing wine-related events and promotions Maintain... ...evaluation skills for wine tasting and analysis Strong sales and customer service skills with a focus on enhancing the guest...
- ...guests' service needs in a professional, positive, and timely manner. ~Inform customers about order alternatives and encourage the sales of targeted services. ~Deliver maximum service in each unit, keeping in line with service rules. ~Maintain and any personal belongings...
- ...Ensures that an effective handover is made to the Night shift in conjunction with the early Shift Leader. Maintains an awareness of sales opportunities maximizing revenue. Establishes, promotes and maintains good public relations while meeting or exceeding guest...
- ...service flow in these areas. ~Take and serve orders from customers. ~Inform customers about order alternatives and encourage the sales of targeted services. ~Deliver maximum service in each unit, keeping in line with service rules. ~Prepare the service plates needed...
- ...guests' service needs in a professional, positive, and timely manner. Inform customers about order alternatives and encourage the sales of targeted services. Deliver maximum service in each unit, keeping in line with service rules. Maintain and any personal...
- ...knowledge of all physical features of the facility as well as all activities/services offered at the facility. 2.18 Support hotel sales. Is authorised to sell charged services. 2.19 Take part in the Emergency Response Teams. 2.20 Keep any items that guests lose in the...
- ...operations to ensure the highest quality delivery of food and beverage products and service. #Control and analyse the below points:· Sales and costs· Display quality and service standards of F&B products· Ensure proper use, protection and maintenance of departmental...
- ...#Inform his/her supervisor of the materials needed for the following day to ensure that they are provided from the storage house. #Assist in designing and preparing the decorations needed to decorate the buffet for food presentation. #Pay utmost care to the quantities...
- ...nametags, and personal appearance are clean, hygienic, professional and in compliance with company policies and procedures. ~Provides assistance to co-workers, ensuring they understand their tasks. ~Posts all necessary legal or regulatory notices related to Human Resources...
- ...results of the Guest Satisfaction Questionnaire and prepare a report containing statistics, graphs and comments. Provide guidance to the Sales and Marketing Department through the statistical data gathered from guests. Inform the General Manager about any diseases and...
- ...present small and large scale activities independently or with other Resort Activities Animators, as needed in an adult environment #Assist in the set-up for all facilitated activities and execute duties related to the activities and completion of programs before, during...
- ...detailed knowledge of all physical features of the facility as well as all activities/services offered at the facility. #Support hotel sales. Is authorised to sell charged services. #Take part in the Emergency Response Teams. #Keep any items that guests lose in the...
- ...protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Adhere to quality expectations and standards. Develop...
- ...to ensure the highest quality delivery of food and beverage products and services. 2.7 Control and analyse the following points: * Sales and costs * Display quality and service standards of F&B products * Ensure proper use, protection, and maintenance of departmental...
- ...during his shift. 5. To be aware and have enough knowledge about first aid and how to deal with drowning cases. 6. Be flexible in assisting around different areas of the hotel and perform any other tasks assigned by your management. 7. Operates a quality professional...
- ...the concerns of other employees. Move, lift, carry, push, pull, and place objects weighing less than or equal to 15 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education:...
- ...time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over...
